Comparing Nutrients in 100 calories Boiled Bamboo Shoots with SaltVS Toasted Sunflower Seeds
Weight per 100 calories
Boiled Bamboo Shoots with Salt
909g
Toasted Sunflower Seeds
16g
Toasted Sunflower Seed Kernels no Salt have 56.3 times more energy per unit of mass than Boiled and Drained Bamboo Shoots with Salt, which is very high in comparison to other foods. Boiled Bamboo Shoots with Salt having very low energy density.
Discover which food has more nutrients per 100 calories - Boiled Bamboo Shoots with Salt or Toasted Sunflower Seeds?
Boiled Bamboo Shoots With Salt VS Toasted Sunflower Seeds Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Boiled Bamboo Shoots with Salt or Toasted Sunflower Seeds?
Lets compare vitamin content per 100 calories of Boiled Bamboo Shoots with Salt vs Toasted Sunflower Seeds:
100 calories of Boiled Bamboo Shoots with Salt have 3.5 times more Vitamin B1, 9.9 times more Vitamin B2, 4 times more Vitamin B3 and 6.9 times more Vitamin B6 than Toasted Sunflower Seeds.
While 100 kcal of Toasted Sunflower Seed Kernels no Salt contain 1.9 times more Vitamin B5 and 2.1 times more Vitamin B9 than Boiled and Drained Bamboo Shoots with Salt.
Both Boiled and Drained Bamboo Shoots with Salt as well as Toasted Sunflower Seed Kernels no Salt have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Boiled Bamboo Shoots with Salt vs Toasted Sunflower Seeds:
100 calories of Boiled Bamboo Shoots with Salt have 11.8 times more Calcium, 2.5 times more Copper, 2 times more Iron, 1.3 times more Magnesium, 3 times more Manganese, 61.1 times more Potassium, 4501.8 times more Sodium, 5 times more Zinc and 5397.7 times more Water than Toasted Sunflower Seeds.
Both Boiled Bamboo Shoots with Salt and Toasted Sunflower Seeds contain similar levels of Phosphorus per 100 calories.
100 calories of Toasted Sunflower Seeds lack sufficient amounts of Calcium
Comparison of macro-nutrients per 100 calories:
100 calories of Boiled Bamboo Shoots with Salt have 10.7 times more Omega 3, 4.2 times more Carbohydrate, 4.9 times more Fiber and 5 times more Protein than Toasted Sunflower Seeds.
While 100 kcal of Toasted Sunflower Seed Kernels no Salt contain 4.6 times more Fat, 2.1 times more Saturated Fat and 8 times more Omega 6 than Boiled and Drained Bamboo Shoots with Salt.
Both Boiled Bamboo Shoots with Salt and Toasted Sunflower Seeds offer comparable quantities of Energy per 100 calories.
100 calories of Toasted Sunflower Seeds provide inadequate amounts of Omega 3