Comparing Nutrients in 100 calories Broccoli RaabVS Boiled California Red Kidney Beans with Salt
Weight per 100 calories
Broccoli Raab
455g
Boiled California Red Kidney Beans with Salt
80.6g
Boiled California Red Kidney Beans with Salt have 5.6 times more energy per unit of mass than Raw Broccoli Raab, which is average in comparison to other foods. Broccoli Raab having very low energy density.
Discover which food has more nutrients per 100 calories - Broccoli Raab or Boiled California Red Kidney Beans with Salt?
Broccoli Raab VS Boiled California Red Kidney Beans With Salt Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Broccoli Raab or Boiled California Red Kidney Beans with Salt?
Lets compare vitamin content per 100 calories of Broccoli Raab vs Boiled California Red Kidney Beans with Salt:
100 calories of Broccoli Raab have more Vitamin A, 7.1 times more Vitamin B1, 11.7 times more Vitamin B2, 12.7 times more Vitamin B3, 8.3 times more Vitamin B5, 9.3 times more Vitamin B6, 6.3 times more Vitamin B9 and 94.9 times more Vitamin C than Boiled California Red Kidney Beans with Salt.
100 calories of Boiled California Red Kidney Beans with Salt have insufficient amounts of Vitamin A and Vitamin C
Both Raw Broccoli Raab as well as Boiled California Red Kidney Beans with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Broccoli Raab vs Boiled California Red Kidney Beans with Salt:
100 calories of Broccoli Raab have 9.2 times more Calcium, 4 times more Iron, 2.6 times more Magnesium, 7 times more Manganese, 3 times more Phosphorus, 2.6 times more Potassium, 4.7 times more Selenium, 5 times more Zinc and 7.8 times more Water than Boiled California Red Kidney Beans with Salt.
While 100 kcal of Boiled California Red Kidney Beans with Salt contain 1.3 times more Sodium than Raw Broccoli Raab.
Both Broccoli Raab and Boiled California Red Kidney Beans with Salt contain similar levels of Copper per 100 calories.
100 calories of Boiled California Red Kidney Beans with Salt lack sufficient amounts of Selenium
Comparison of macro-nutrients per 100 calories:
100 calories of Broccoli Raab have 30.7 times more Fat, 33.3 times more Omega 3, 1.6 times more Fiber and 2 times more Protein than Boiled California Red Kidney Beans with Salt.
While 100 kcal of Boiled California Red Kidney Beans with Salt contain 1.4 times more Carbohydrate than Raw Broccoli Raab.
Both Broccoli Raab and Boiled California Red Kidney Beans with Salt offer comparable quantities of Energy per 100 calories.
100 calories of Boiled California Red Kidney Beans with Salt provide inadequate amounts of Omega 3
Both Raw Broccoli Raab as well as Boiled California Red Kidney Beans with Salt provide inadequate amounts of Omega 6 in 100 calories.