Comparing Nutrients in 100 calories Olive, Peanut And Corn OilVS Florida Oranges
Weight per 100 calories
Olive, Peanut And Corn Oil
11.3g
Florida Oranges
217g
Olive, Peanut And Corn Oil has 19.2 times more energy per 100g than Florida Oranges. It has very high energy density when compared to other foods. Raw Florida Oranges having low energy density.
Discover which food has more nutrients per 100 calories - Olive, Peanut And Corn Oil or Florida Oranges?
Olive, Peanut And Corn Oil VS Florida Oranges Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Olive, Peanut And Corn Oil or Florida Oranges?
Lets compare vitamin content per 100 calories of Olive, Peanut And Corn Oil vs Florida Oranges:
100 calories of Olive, Peanut And Corn Oil have 4.3 times more Vitamin E than Florida Oranges.
While 100 kcal of Raw Florida Oranges contain more Vitamin A, more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B5, more Vitamin B6, more Vitamin B9 and more Vitamin C than Olive, Peanut And Corn Oil.
100 calories of Olive, Peanut And Corn Oil have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9 and Vitamin C
Both Olive, Peanut And Corn Oil as well as Raw Florida Oranges have insufficient amounts of Vitamin B12, Vitamin D and Vitamin K in 100 calories.
Comparing minerals per 100 calories for Olive, Peanut And Corn Oil vs Florida Oranges:
100 kcal of Raw Florida Oranges contain more Calcium, more Copper, 13.3 times more Iron, more Magnesium, more Manganese, more Phosphorus, more Potassium and more Water than Olive, Peanut And Corn Oil.
100 calories of Olive, Peanut And Corn Oil lack sufficient amounts of Calcium, Copper, Iron, Magnesium, Manganese, Phosphorus and Potassium
Both Olive, Peanut And Corn Oil as well as Raw Florida Oranges lack sufficient amounts of Selenium and Zinc in 100 calories.
Comparison of macro-nutrients per 100 calories:
100 calories of Olive, Peanut And Corn Oil have 24.8 times more Fat, 29.9 times more Saturated Fat, 2 times more Omega 3 and 54.8 times more Omega 6 than Florida Oranges.
While 100 kcal of Raw Florida Oranges contain more Carbohydrate, more Sugars, more Fiber and more Protein than Olive, Peanut And Corn Oil.
Both Olive, Peanut And Corn Oil and Florida Oranges offer comparable quantities of Energy per 100 calories.
100 calories of Olive, Peanut And Corn Oil provide inadequate amounts of Carbohydrate, Fiber and Protein
100 calories of Florida Oranges provide inadequate amounts of Omega 3 and Omega 6