Nutrient Comparison: Potato Skin VS Snacks, granola bar, chewy, reduced sugar, all flavors per 14 oz
Compare the macro and micronutrient content in 14 oz of Potato Skin versus 14 oz of Snacks, granola bar, chewy, reduced sugar, all flavors to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Potato Skin vs Snacks, granola bar, chewy, reduced sugar, all flavors:
- 14 ounces of Potato Skin have 2.7 times more Vitamin B6 and 114 times more Vitamin C than Snacks, granola bar, chewy, reduced sugar, all flavors.
- While 14 oz of Snacks, granola bar, chewy, reduced sugar, all flavors contain 9 times more Vitamin B1, 3.1 times more Vitamin B2, 1.4 times more Vitamin B5 and more Vitamin B12 than Raw Potato Skin.
- Both Potato Skin and Snacks, granola bar, chewy, reduced sugar, all flavors provide similar amounts of Vitamin B3 and Vitamin B9 per 14 ounces.
- 14 ounces of Potato Skin have insufficient amounts of Vitamin B1 and Vitamin B12
- 14 ounces of Snacks, granola bar, chewy, reduced sugar, all flavors have insufficient amounts of Vitamin C
- Both Raw Potato Skin as well as Snacks, granola bar, chewy, reduced sugar, all flavors have insufficient amounts of Vitamin A and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Potato Skin vs Snacks, granola bar, chewy, reduced sugar, all flavors:
- 14 ounces of Potato Skin have 2.6 times more Copper, 1.6 times more Iron, 2.1 times more Potassium and 7.1 times more Water than Snacks, granola bar, chewy, reduced sugar, all flavors.
- While 14 oz of Snacks, granola bar, chewy, reduced sugar, all flavors contain 13.9 times more Calcium, 2.1 times more Magnesium, 1.9 times more Manganese, 4.2 times more Phosphorus, 19 times more Selenium, 31.2 times more Sodium and 3.8 times more Zinc than Raw Potato Skin.
- 14 ounces of Potato Skin lack sufficient amounts of Selenium
Comparison of macro-nutrients per 14 ounces:
- 14 oz of Snacks, granola bar, chewy, reduced sugar, all flavors contain 7.1 times more Energy, 125 times more Fat, 192.6 times more Saturated Fat, 44.2 times more Omega 6, 5.6 times more Carbohydrate and 2.2 times more Protein than Raw Potato Skin.
- Both Potato Skin and Snacks, granola bar, chewy, reduced sugar, all flavors offer comparable quantities of Fiber per 14 ounces.
- 14 ounces of Potato Skin provide inadequate amounts of Omega 6
- Both Raw Potato Skin as well as Snacks, granola bar, chewy, reduced sugar, all flavors provide inadequate amounts of Omega 3 in 14 ounces.