Nutrient Comparison: Roasted Sunflower Seeds VS Freeze Dried Parsley per 14 oz
Compare the macro and micronutrient content in 14 oz of Roasted Sunflower Seeds versus 14 oz of Freeze Dried Parsley to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Roasted Sunflower Seeds vs Freeze Dried Parsley:
- 14 ounces of Roasted Sunflower Seeds have 2.8 times more Vitamin B5 and 1.2 times more Vitamin B9 than Freeze Dried Parsley.
- While 14 oz of Freeze-dried Parsley contain 9.8 times more Vitamin B1, 9.2 times more Vitamin B2, 1.5 times more Vitamin B3, 1.7 times more Vitamin B6 and 106.4 times more Vitamin C than Dry Roasted Sunflower Seed Kernels no Salt.
- 14 ounces of Roasted Sunflower Seeds have insufficient amounts of Vitamin C
- Both Dry Roasted Sunflower Seed Kernels no Salt as well as Freeze-dried Parsley have insufficient amounts of Vitamin B12 and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Roasted Sunflower Seeds vs Freeze Dried Parsley:
- 14 ounces of Roasted Sunflower Seeds have 4 times more Copper, 1.6 times more Manganese, 2.1 times more Phosphorus and 2.5 times more Selenium than Freeze Dried Parsley.
- While 14 oz of Freeze-dried Parsley contain 2.5 times more Calcium, 14.2 times more Iron, 2.9 times more Magnesium, 7.4 times more Potassium and 130.3 times more Sodium than Dry Roasted Sunflower Seed Kernels no Salt.
- Both Roasted Sunflower Seeds and Freeze Dried Parsley contain similar levels of Zinc per 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Roasted Sunflower Seeds have 2.1 times more Energy and 9.6 times more Fat than Freeze Dried Parsley.
- While 14 oz of Freeze-dried Parsley contain 1.8 times more Carbohydrate, 2.9 times more Fiber and 1.6 times more Protein than Dry Roasted Sunflower Seed Kernels no Salt.