Nutrient Comparison: Oil Roasted Sunflower Seeds VS Toppings, pineapple per 14 oz
Compare the macro and micronutrient content in 14 oz of Oil Roasted Sunflower Seeds versus 14 oz of Toppings, pineapple to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Oil Roasted Sunflower Seeds vs Toppings, pineapple:
- 14 ounces of Oil Roasted Sunflower Seeds have 8.4 times more Vitamin B1, 15.6 times more Vitamin B2, 40.9 times more Vitamin B3, 578.3 times more Vitamin B5, 28.3 times more Vitamin B6, 117 times more Vitamin B9, 3633 times more Vitamin E and 15.5 times more Vitamin K than Toppings, pineapple.
- While 14 oz of Toppings, pineapple contain 2.8 times more Vitamin C than Oil Roasted Sunflower Seed Kernels.
- 14 ounces of Oil Roasted Sunflower Seeds have insufficient amounts of Vitamin C
- 14 ounces of Toppings, pineapple have insufficient amounts of Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B9, Vitamin E and Vitamin K
- Both Oil Roasted Sunflower Seed Kernels as well as Toppings, pineapple have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Oil Roasted Sunflower Seeds vs Toppings, pineapple:
- 14 ounces of Oil Roasted Sunflower Seeds have 14.5 times more Calcium, 34.7 times more Copper, 35.7 times more Iron, 21.2 times more Magnesium, 29.7 times more Manganese, 379.7 times more Phosphorus, 11.2 times more Potassium, 111.7 times more Selenium and 104.2 times more Zinc than Toppings, pineapple.
- While 14 oz of Toppings, pineapple contain 14 times more Sodium than Oil Roasted Sunflower Seed Kernels.
- 14 ounces of Toppings, pineapple lack sufficient amounts of Calcium, Iron, Magnesium, Phosphorus, Potassium, Selenium and Zinc
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Oil Roasted Sunflower Seeds have 2.3 times more Energy, 513 times more Fat, 392.7 times more Saturated Fat, more Omega 3, 684.2 times more Omega 6, 26.5 times more Fiber and 200.6 times more Protein than Toppings, pineapple.
- While 14 oz of Toppings, pineapple contain 2.9 times more Carbohydrate and 6.8 times more Sugars than Oil Roasted Sunflower Seed Kernels.
- 14 ounces of Toppings, pineapple provide inadequate amounts of Omega 3, Omega 6, Fiber and Protein