Nutrient Comparison: Raisin Bread VS Tomato Juice with Salt per 1 kg
Compare the macro and micronutrient content in 1 kg of Raisin Bread versus 1 kg of Tomato Juice with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Raisin Bread vs Tomato Juice with Salt:
- 1 kilogram of Raisin Bread has 1.8 times more Vitamin B1, 2.2 times more Vitamin B2, 2.2 times more Vitamin B3 and 1.7 times more Vitamin B9 than Tomato Juice with Salt.
- While 1 kg of Canned Tomato Juice with Salt contains more Vitamin A and 701 times more Vitamin C than Unenriched Raisin Bread.
- Both Raisin Bread and Tomato Juice with Salt provide similar amounts of Vitamin B6 per one kilogram.
- 1 kilogram of Raisin Bread have insufficient amounts of Vitamin A and Vitamin C
- Both Unenriched Raisin Bread as well as Canned Tomato Juice with Salt have insufficient amounts of Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Raisin Bread vs Tomato Juice with Salt:
- 1 kilogram of Raisin Bread has 6.6 times more Calcium, 4.7 times more Copper, 4.7 times more Iron, 2.4 times more Magnesium, 7.4 times more Manganese, 5.7 times more Phosphorus, 1.5 times more Sodium and 6.5 times more Zinc than Tomato Juice with Salt.
- While 1 kg of Canned Tomato Juice with Salt contains 2.8 times more Water than Unenriched Raisin Bread.
- Both Raisin Bread and Tomato Juice with Salt contain similar levels of Potassium per one kilogram.
- 1 kilogram of Tomato Juice with Salt lack sufficient amounts of Calcium and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Raisin Bread has 16.1 times more Energy, 15.2 times more Fat, 56.9 times more Saturated Fat, 7.6 times more Omega 3, 29.1 times more Omega 6, 14.8 times more Carbohydrate, 10.8 times more Fiber and 9.3 times more Protein than Tomato Juice with Salt.
- 1 kilogram of Tomato Juice with Salt provide inadequate amounts of Energy, Omega 3, Omega 6, Fiber and Protein