Nutrient Comparison: Canned Carrots with Liquids and Salt VS With Added Ascorbic Acid Lemon Instant Tea per 1 kg
Compare the macro and micronutrient content in 1 kg of Canned Carrots with Liquids and Salt versus 1 kg of With Added Ascorbic Acid Lemon Instant Tea to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Canned Carrots with Liquids and Salt vs With Added Ascorbic Acid Lemon Instant Tea:
- 1 kilogram of Canned Carrots with Liquids and Salt has more Vitamin A, 1.3 times more Vitamin B5 and 5.1 times more Vitamin B6 than With Added Ascorbic Acid Lemon Instant Tea.
- While 1 kg of With Added Ascorbic Acid Lemon Instant Tea contains 7.4 times more Vitamin B2, 5.4 times more Vitamin B9 and 50 times more Vitamin C than Canned Carrots Solids and Liquids with Salt.
- Both Canned Carrots with Liquids and Salt and With Added Ascorbic Acid Lemon Instant Tea provide similar amounts of Vitamin B3 per one kilogram.
- 1 kilogram of With Added Ascorbic Acid Lemon Instant Tea have insufficient amounts of Vitamin A and Vitamin B6
- Both Canned Carrots Solids and Liquids with Salt as well as With Added Ascorbic Acid Lemon Instant Tea have insufficient amounts of Vitamin B1 and Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Canned Carrots with Liquids and Salt vs With Added Ascorbic Acid Lemon Instant Tea:
- 1 kilogram of Canned Carrots with Liquids and Salt has 10.3 times more Calcium, 4.1 times more Copper, 3.3 times more Iron, 1.4 times more Phosphorus, 48 times more Sodium, 2.9 times more Zinc and 310 times more Water than With Added Ascorbic Acid Lemon Instant Tea.
- While 1 kg of With Added Ascorbic Acid Lemon Instant Tea contains 6.6 times more Manganese and 1.3 times more Potassium than Canned Carrots Solids and Liquids with Salt.
- Both Canned Carrots with Liquids and Salt and With Added Ascorbic Acid Lemon Instant Tea contain similar levels of Magnesium per one kilogram.
- 1 kilogram of With Added Ascorbic Acid Lemon Instant Tea lack sufficient amounts of Calcium and Zinc
- Both Canned Carrots Solids and Liquids with Salt as well as With Added Ascorbic Acid Lemon Instant Tea lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Canned Carrots with Liquids and Salt has more Fiber than With Added Ascorbic Acid Lemon Instant Tea.
- While 1 kg of With Added Ascorbic Acid Lemon Instant Tea contains 16.7 times more Energy, 7.6 times more Omega 3 and 18.2 times more Carbohydrate than Canned Carrots Solids and Liquids with Salt.
- 1 kilogram of Canned Carrots with Liquids and Salt provide inadequate amounts of Energy and Omega 3
- 1 kilogram of With Added Ascorbic Acid Lemon Instant Tea provide inadequate amounts of Fiber
- Both Canned Carrots Solids and Liquids with Salt as well as With Added Ascorbic Acid Lemon Instant Tea provide inadequate amounts of Omega 6 and Protein in one kilogram.