Nutrient Comparison: Frozen Carrots VS Oil-roasted Valencia Peanuts per 1 kg
Compare the macro and micronutrient content in 1 kg of Frozen Carrots versus 1 kg of Oil-roasted Valencia Peanuts to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Frozen Carrots vs Oil-roasted Valencia Peanuts:
- 1 kilogram of Frozen Carrots has more Vitamin A and more Vitamin C than Oil-roasted Valencia Peanuts.
- While 1 kg of Oil-roasted Valencia Peanuts contains 2 times more Vitamin B1, 4.1 times more Vitamin B2, 30.9 times more Vitamin B3, 7.4 times more Vitamin B5, 2.6 times more Vitamin B6 and 12.6 times more Vitamin B9 than Frozen Carrots, Unprepared.
- 1 kilogram of Oil-roasted Valencia Peanuts have insufficient amounts of Vitamin A and Vitamin C
- Both Frozen Carrots, Unprepared as well as Oil-roasted Valencia Peanuts have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Frozen Carrots vs Oil-roasted Valencia Peanuts:
- 1 kilogram of Frozen Carrots has 11.3 times more Sodium and 42.5 times more Water than Oil-roasted Valencia Peanuts.
- While 1 kg of Oil-roasted Valencia Peanuts contains 1.5 times more Calcium, 11.3 times more Copper, 3.8 times more Iron, 13.3 times more Magnesium, 10.1 times more Manganese, 9.7 times more Phosphorus, 2.6 times more Potassium, 10.7 times more Selenium and 9.3 times more Zinc than Frozen Carrots, Unprepared.
- 1 kilogram of Frozen Carrots lack sufficient amounts of Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Oil-roasted Valencia Peanuts contains 16.4 times more Energy, 111.4 times more Fat, 168 times more Saturated Fat, 71.9 times more Omega 6, 2.1 times more Carbohydrate, 2.7 times more Fiber and 34.7 times more Protein than Frozen Carrots, Unprepared.
- 1 kilogram of Frozen Carrots provide inadequate amounts of Energy, Omega 6 and Protein
- Both Frozen Carrots, Unprepared as well as Oil-roasted Valencia Peanuts provide inadequate amounts of Omega 3 in one kilogram.