Nutrient Comparison: Toasted Wheat Germ Cereals VS Cooked Frozen Carrots per 1 kg
Compare the macro and micronutrient content in 1 kg of Toasted Wheat Germ Cereals versus 1 kg of Cooked Frozen Carrots to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Toasted Wheat Germ Cereals vs Cooked Frozen Carrots:
- 1 kilogram of Toasted Wheat Germ Cereals has 55.7 times more Vitamin B1, 22.2 times more Vitamin B2, 13.4 times more Vitamin B3, 8 times more Vitamin B5, 11.6 times more Vitamin B6, 32 times more Vitamin B9, 2.6 times more Vitamin C and 15.8 times more Vitamin E than Cooked Frozen Carrots.
- While 1 kg of Boiled and Drained Frozen Carrots contains 169.2 times more Vitamin A and 3.4 times more Vitamin K than Plain Toasted Wheat Germ Cereals.
- 1 kilogram of Toasted Wheat Germ Cereals have insufficient amounts of Vitamin A
- Both Plain Toasted Wheat Germ Cereals as well as Boiled and Drained Frozen Carrots have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Toasted Wheat Germ Cereals vs Cooked Frozen Carrots:
- 1 kilogram of Toasted Wheat Germ Cereals has 1.3 times more Calcium, 7.6 times more Copper, 17.2 times more Iron, 29.1 times more Magnesium, 119.5 times more Manganese, 37 times more Phosphorus, 4.9 times more Potassium, 108.3 times more Selenium and 47.6 times more Zinc than Cooked Frozen Carrots.
- While 1 kg of Boiled and Drained Frozen Carrots contains 14.8 times more Sodium and 16.1 times more Water than Plain Toasted Wheat Germ Cereals.
- 1 kilogram of Cooked Frozen Carrots lack sufficient amounts of Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Toasted Wheat Germ Cereals has 10.3 times more Energy, 15.7 times more Fat, 15.3 times more Saturated Fat, 18.2 times more Omega 3, 20.1 times more Omega 6, 6.4 times more Carbohydrate, 1.9 times more Sugars, 4.6 times more Fiber and 50.2 times more Protein than Cooked Frozen Carrots.
- 1 kilogram of Cooked Frozen Carrots provide inadequate amounts of Energy, Omega 6 and Protein