Comparing Nutrients in 1 kilogram Coriander Leaves VS Boiled California Red Kidney Beans

Macros Ratio

	Protein	Fat	Carbs
Coriander Leaves	31%	17%	52%
Boiled California Red Kidney Beans	29%	1%	70%

Macro Nutrients

	Coriander Leaves	Boiled California Red Kidney Beans	Recommended Dietary Allowance
Energy	7.93% 230kcal	42.8% 1240kcal	2900kcal per day for Men 19-50 years
Fat	5.36% 5.2g	0.93% 0.9g	97g per day for Men 19-50 years
Saturated Fat	0.44% 0.14g	0.44% 0.14g	32g per day for Men 19-50 years
Omega 3	0% 0g	20% 0.32g	1.6g per day for Men 19-50 years
Omega 6	2.35% 0.4g	1.18% 0.2g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	28.2% 36.7g	172% 224g	130g per day for Men 19-50 years
Sugars	12% 8.7g	NA	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	73.7% 28g	245% 93g	38g per day for Men 19-50 years
Protein	38% 21.3g	163% 91g	56g per day for Men 19-50 years

Vitamins

	Coriander Leaves	Boiled California Red Kidney Beans	Recommended Dietary Allowance
Vitamin A	374% 3370μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	56% 0.67mg	108% 1.3mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	125% 1.62mg	47.7% 0.62mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	69.6% 11mg	33.8% 5.4mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	114% 5.7mg	43.8% 2.2mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	115% 1.5mg	80% 1.04mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	155% 620μg	185% 740μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	300% 270mg	13.3% 12mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	167% 25mg	NA	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	2583% 3100μg	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Coriander Leaves	Boiled California Red Kidney Beans	Recommended Dietary Allowance
Calcium	67% 670mg	66% 660mg	1000mg per day for Men 19-50 years
Copper	250% 2.25mg	321% 2.9mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	221% 17.7mg	373% 30mg	8mg per day for Men 19-50 years
Magnesium	62% 260mg	114% 480mg	420mg per day for Men 19-50 years
Manganese	185% 4.26mg	138% 3.18mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	68.6% 480mg	196% 1370mg	700mg per day for Men 19-50 years
Potassium	153% 5210mg	123% 4190mg	3400mg per day for Men 19-50 years
Selenium	16.4% 9μg	22% 12μg	55μg per day for Men 19-50 years
Sodium	30.7% 460mg	2.67% 40mg	1500mg per day for Men 19-50 years
Zinc	45.5% 5mg	78% 8.6mg	11mg per day for Men 19-50 years
Water	25% 922g	18% 669g	3700g per day for Men 19-50 years

Nutrient Comparison: Coriander Leaves VS Boiled California Red Kidney Beans per 1 kg

Compare the macro and micronutrient content in 1 kg of Coriander Leaves versus 1 kg of Boiled California Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 kilogram of Coriander Leaves vs Boiled California Red Kidney Beans:

• 1 kilogram of Coriander Leaves has more Vitamin A, 2.6 times more Vitamin B2, 2.1 times more Vitamin B3, 2.6 times more Vitamin B5, 1.4 times more Vitamin B6 and 22.5 times more Vitamin C than Boiled California Red Kidney Beans.
• While 1 kg of Boiled California Red Kidney Beans contains 1.9 times more Vitamin B1 than Raw Coriander Leaves.
• Both Coriander Leaves and Boiled California Red Kidney Beans provide similar amounts of Vitamin B9 per one kilogram.
• 1 kilogram of Boiled California Red Kidney Beans have insufficient amounts of Vitamin A and Vitamin C
• Both Raw Coriander Leaves as well as Boiled California Red Kidney Beans have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.

Comparing minerals per 1 kilogram for Coriander Leaves vs Boiled California Red Kidney Beans:

• 1 kilogram of Coriander Leaves has 1.3 times more Manganese, 1.2 times more Potassium, 11.5 times more Sodium and 1.4 times more Water than Boiled California Red Kidney Beans.
• While 1 kg of Boiled California Red Kidney Beans contains 1.3 times more Copper, 1.7 times more Iron, 1.8 times more Magnesium, 2.9 times more Phosphorus, 1.3 times more Selenium and 1.7 times more Zinc than Raw Coriander Leaves.
• Both Coriander Leaves and Boiled California Red Kidney Beans contain similar levels of Calcium per one kilogram.
• 1 kilogram of Coriander Leaves lack sufficient amounts of Selenium

Comparison of macro-nutrients per 1 kilogram:

• 1 kg of Boiled California Red Kidney Beans contains 5.4 times more Energy, more Omega 3, 6.1 times more Carbohydrate, 3.3 times more Fiber and 4.3 times more Protein than Raw Coriander Leaves.
• 1 kilogram of Coriander Leaves provide inadequate amounts of Energy and Omega 3
• Both Raw Coriander Leaves as well as Boiled California Red Kidney Beans provide inadequate amounts of Omega 6 in one kilogram.