Nutrient Comparison: Crackers, melba toast, plain, without salt VS Roasted Almonds per 1 kg
Compare the macro and micronutrient content in 1 kg of Crackers, melba toast, plain, without salt versus 1 kg of Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Crackers, melba toast, plain, without salt vs Roasted Almonds:
- 1 kilogram of Crackers, melba toast, plain, without salt has 5.4 times more Vitamin B1, 2.2 times more Vitamin B5 and 2.3 times more Vitamin B9 than Roasted Almonds.
- While 1 kg of Dry Roasted Almonds contains 4.4 times more Vitamin B2 and 1.4 times more Vitamin B6 than Crackers, melba toast, plain, without salt.
- Both Crackers, melba toast, plain, without salt and Roasted Almonds provide similar amounts of Vitamin B3 per one kilogram.
- Both Crackers, melba toast, plain, without salt as well as Dry Roasted Almonds have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in one kilogram.
Comparing minerals per 1 kilogram for Crackers, melba toast, plain, without salt vs Roasted Almonds:
- 1 kg of Dry Roasted Almonds contains 2.9 times more Calcium, 3.8 times more Copper, 4.7 times more Magnesium, 2 times more Manganese, 2.4 times more Phosphorus, 3.5 times more Potassium and 1.6 times more Zinc than Crackers, melba toast, plain, without salt.
- Both Crackers, melba toast, plain, without salt and Roasted Almonds contain similar levels of Iron per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Crackers, melba toast, plain, without salt has 7.1 times more Omega 3 and 3.6 times more Carbohydrate than Roasted Almonds.
- While 1 kg of Dry Roasted Almonds contains 1.5 times more Energy, 16.4 times more Fat, 9.2 times more Saturated Fat, 10.7 times more Omega 6, 1.7 times more Fiber and 1.7 times more Protein than Crackers, melba toast, plain, without salt.
- 1 kilogram of Roasted Almonds provide inadequate amounts of Omega 3