Nutrient Comparison: Dried Acorns VS Small White Beans per 1 kg
Compare the macro and micronutrient content in 1 kg of Dried Acorns versus 1 kg of Small White Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Dried Acorns vs Small White Beans:
- 1 kilogram of Dried Acorns has 1.8 times more Vitamin B3, 1.3 times more Vitamin B5 and 1.6 times more Vitamin B6 than Small White Beans.
- While 1 kg of Raw Small White Beans contains 5 times more Vitamin B1, 1.3 times more Vitamin B2 and 3.4 times more Vitamin B9 than Dried Acorns.
- Both Dried Acorns as well as Raw Small White Beans have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in one kilogram.
Comparing minerals per 1 kilogram for Dried Acorns vs Small White Beans:
- 1 kilogram of Dried Acorns has 1.3 times more Copper than Small White Beans.
- While 1 kg of Raw Small White Beans contains 3.2 times more Calcium, 7.4 times more Iron, 2.2 times more Magnesium, 4.3 times more Phosphorus, 2.2 times more Potassium and 4.2 times more Zinc than Dried Acorns.
- Both Dried Acorns and Small White Beans contain similar levels of Manganese per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Dried Acorns has 1.5 times more Energy, 26.6 times more Fat, 13.4 times more Saturated Fat and 21.9 times more Omega 6 than Small White Beans.
- While 1 kg of Raw Small White Beans contains 2.6 times more Protein than Dried Acorns.
- Both Dried Acorns and Small White Beans offer comparable quantities of Carbohydrate per one kilogram.
- 1 kilogram of Small White Beans provide inadequate amounts of Omega 6