Nutrient Comparison: Grapeseed Oil VS Red Kidney Beans per 1 kg
Compare the macro and micronutrient content in 1 kg of Grapeseed Oil versus 1 kg of Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Grapeseed Oil vs Red Kidney Beans:
- 1 kilogram of Grapeseed Oil has 137.1 times more Vitamin E than Red Kidney Beans.
- While 1 kg of Raw Red Kidney Beans contains more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B5, more Vitamin B6, more Vitamin B9 and more Vitamin C than Grapeseed Oil.
- 1 kilogram of Grapeseed Oil have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9 and Vitamin C
- 1 kilogram of Red Kidney Beans have insufficient amounts of Vitamin E
- Both Grapeseed Oil as well as Raw Red Kidney Beans have insufficient amounts of Vitamin A and Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Grapeseed Oil vs Red Kidney Beans:
- 1 kg of Raw Red Kidney Beans contains more Calcium, more Iron, more Magnesium, more Phosphorus, more Potassium, more Selenium and more Zinc than Grapeseed Oil.
- 1 kilogram of Grapeseed Oil lack sufficient amounts of Calcium, Iron, Magnesium, Phosphorus, Potassium, Selenium and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Grapeseed Oil has 2.6 times more Energy, 94.3 times more Fat, 62.3 times more Saturated Fat and 305.3 times more Omega 6 than Red Kidney Beans.
- While 1 kg of Raw Red Kidney Beans contains 3.6 times more Omega 3, more Carbohydrate, more Sugars, more Fiber and more Protein than Grapeseed Oil.
- 1 kilogram of Grapeseed Oil provide inadequate amounts of Carbohydrate, Fiber and Protein
- 1 kilogram of Red Kidney Beans provide inadequate amounts of Omega 6