Comparing Nutrients in 1 kilogram Navel Oranges VS Oil-roasted Virginia Peanuts

Macros Ratio

	Protein	Fat	Carbs
Navel Oranges	7%	2%	91%
Oil-roasted Virginia Peanuts	17%	71%	12%

Macro Nutrients

	Navel Oranges	Oil-roasted Virginia Peanuts	Recommended Dietary Allowance
Energy	17% 490kcal	199% 5780kcal	2900kcal per day for Men 19-50 years
Fat	1.55% 1.5g	501% 486g	97g per day for Men 19-50 years
Saturated Fat	0.53% 0.17g	198% 63.5g	32g per day for Men 19-50 years
Omega 3	5.63% 0.09g	12% 0.19g	1.6g per day for Men 19-50 years
Omega 6	1.35% 0.23g	861% 146g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	96% 125g	153% 199g	130g per day for Men 19-50 years
Sugars	117% 85g	NA	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	31% 22.5g	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 19.7g	NA	g per day for Men 19-50 years
Sucrose	% 42.8g	NA	g per day for Men 19-50 years
Fiber	58% 22g	234% 89g	38g per day for Men 19-50 years
Protein	16.3% 9.1g	462% 259g	56g per day for Men 19-50 years

Vitamins

	Navel Oranges	Oil-roasted Virginia Peanuts	Recommended Dietary Allowance
Vitamin A	13.3% 120μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	56.7% 0.68mg	230% 2.76mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	39.2% 0.51mg	86% 1.12mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	26.6% 4.25mg	919% 147mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	52.2% 2.6mg	278% 14mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	60.8% 0.79mg	195% 2.54mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	85% 340μg	313% 1250μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	657% 591mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	10% 1.5mg	NA	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	0% 0μg	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Navel Oranges	Oil-roasted Virginia Peanuts	Recommended Dietary Allowance
Calcium	43% 430mg	86% 860mg	1000mg per day for Men 19-50 years
Copper	43.3% 0.39mg	1414% 12.7mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	16.3% 1.3mg	209% 16.7mg	8mg per day for Men 19-50 years
Magnesium	26% 110mg	448% 1880mg	420mg per day for Men 19-50 years
Manganese	12.6% 0.29mg	873% 20mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	33% 230mg	723% 5060mg	700mg per day for Men 19-50 years
Potassium	49% 1660mg	192% 6520mg	3400mg per day for Men 19-50 years
Selenium	0% 0μg	136% 75μg	55μg per day for Men 19-50 years
Sodium	0.67% 10mg	4% 60mg	1500mg per day for Men 19-50 years
Zinc	7.27% 0.8mg	602% 66.2mg	11mg per day for Men 19-50 years
Water	23.2% 860g	0.59% 21.7g	3700g per day for Men 19-50 years

Nutrient Comparison: Navel Oranges VS Oil-roasted Virginia Peanuts per 1 kg

Compare the macro and micronutrient content in 1 kg of Navel Oranges versus 1 kg of Oil-roasted Virginia Peanuts to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 kilogram of Navel Oranges vs Oil-roasted Virginia Peanuts:

• 1 kilogram of Navel Oranges has more Vitamin C than Oil-roasted Virginia Peanuts.
• While 1 kg of Oil-roasted Virginia Peanuts contains 4.1 times more Vitamin B1, 2.2 times more Vitamin B2, 34.6 times more Vitamin B3, 5.3 times more Vitamin B5, 3.2 times more Vitamin B6 and 3.7 times more Vitamin B9 than Raw Navel Oranges.
• 1 kilogram of Oil-roasted Virginia Peanuts have insufficient amounts of Vitamin C
• Both Raw Navel Oranges as well as Oil-roasted Virginia Peanuts have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.

Comparing minerals per 1 kilogram for Navel Oranges vs Oil-roasted Virginia Peanuts:

• 1 kilogram of Navel Oranges has 39.6 times more Water than Oil-roasted Virginia Peanuts.
• While 1 kg of Oil-roasted Virginia Peanuts contains 2 times more Calcium, 32.6 times more Copper, 12.8 times more Iron, 17.1 times more Magnesium, 69.2 times more Manganese, 22 times more Phosphorus, 3.9 times more Potassium, more Selenium and 82.8 times more Zinc than Raw Navel Oranges.
• 1 kilogram of Navel Oranges lack sufficient amounts of Iron, Manganese, Selenium and Zinc

Comparison of macro-nutrients per 1 kilogram:

• 1 kg of Oil-roasted Virginia Peanuts contains 11.8 times more Energy, 324.1 times more Fat, 373.2 times more Saturated Fat, 636.5 times more Omega 6, 1.6 times more Carbohydrate, 4 times more Fiber and 28.4 times more Protein than Raw Navel Oranges.
• 1 kilogram of Navel Oranges provide inadequate amounts of Energy, Omega 6 and Protein
• Both Raw Navel Oranges as well as Oil-roasted Virginia Peanuts provide inadequate amounts of Omega 3 in one kilogram.