Nutrient Comparison: Baked White Potatoes VS Cookies, oatmeal, commercially prepared, special dietary per 1 kg
Compare the macro and micronutrient content in 1 kg of Baked White Potatoes versus 1 kg of Cookies, oatmeal, commercially prepared, special dietary to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Baked White Potatoes vs Cookies, oatmeal, commercially prepared, special dietary:
- 1 kilogram of Baked White Potatoes has 1.3 times more Vitamin B5, 8.1 times more Vitamin B6 and 42 times more Vitamin C than Cookies, oatmeal, commercially prepared, special dietary.
- While 1 kg of Cookies, oatmeal, commercially prepared, special dietary contains 9.6 times more Vitamin B1, 4.9 times more Vitamin B2, 2.1 times more Vitamin B3, 38 times more Vitamin E and 2.6 times more Vitamin K than Baked Whole White Potatoes.
- Both Baked White Potatoes and Cookies, oatmeal, commercially prepared, special dietary provide similar amounts of Vitamin B9 per one kilogram.
- 1 kilogram of Baked White Potatoes have insufficient amounts of Vitamin E
- 1 kilogram of Cookies, oatmeal, commercially prepared, special dietary have insufficient amounts of Vitamin C
- Both Baked Whole White Potatoes as well as Cookies, oatmeal, commercially prepared, special dietary have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Baked White Potatoes vs Cookies, oatmeal, commercially prepared, special dietary:
- 1 kilogram of Baked White Potatoes has 1.6 times more Magnesium, 3.1 times more Potassium and 11.6 times more Water than Cookies, oatmeal, commercially prepared, special dietary.
- While 1 kg of Cookies, oatmeal, commercially prepared, special dietary contains 5.4 times more Calcium, 6.4 times more Iron, 3.4 times more Manganese, 1.6 times more Phosphorus, 8.8 times more Selenium, 39 times more Sodium and 1.4 times more Zinc than Baked Whole White Potatoes.
- Both Baked White Potatoes and Cookies, oatmeal, commercially prepared, special dietary contain similar levels of Copper per one kilogram.
- 1 kilogram of Baked White Potatoes lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Cookies, oatmeal, commercially prepared, special dietary contains 4.9 times more Energy, 120 times more Fat, 67.3 times more Saturated Fat, 30.9 times more Omega 3, 128.6 times more Omega 6, 3.3 times more Carbohydrate, 20.7 times more Sugars, 1.4 times more Fiber and 2.3 times more Protein than Baked Whole White Potatoes.
- 1 kilogram of Baked White Potatoes provide inadequate amounts of Omega 3 and Omega 6