Nutrient Comparison: Tomato Juice with Salt VS Syrups, malt per 1 kg
Compare the macro and micronutrient content in 1 kg of Tomato Juice with Salt versus 1 kg of Syrups, malt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Tomato Juice with Salt vs Syrups, malt:
- 1 kilogram of Tomato Juice with Salt has more Vitamin A, 9.1 times more Vitamin B1, 1.7 times more Vitamin B9 and more Vitamin C than Syrups, malt.
- While 1 kg of Syrups, malt contains 5 times more Vitamin B2, 12.1 times more Vitamin B3 and 7.1 times more Vitamin B6 than Canned Tomato Juice with Salt.
- 1 kilogram of Syrups, malt have insufficient amounts of Vitamin A, Vitamin B1 and Vitamin C
- Both Canned Tomato Juice with Salt as well as Syrups, malt have insufficient amounts of Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Tomato Juice with Salt vs Syrups, malt:
- 1 kilogram of Tomato Juice with Salt has 7.2 times more Sodium and 4.5 times more Water than Syrups, malt.
- While 1 kg of Syrups, malt contains 6.1 times more Calcium, 4.8 times more Copper, 2.5 times more Iron, 6.5 times more Magnesium, 1.5 times more Manganese, 12.4 times more Phosphorus, 1.5 times more Potassium and 24.6 times more Selenium than Canned Tomato Juice with Salt.
- 1 kilogram of Tomato Juice with Salt lack sufficient amounts of Calcium and Selenium
- Both Canned Tomato Juice with Salt as well as Syrups, malt lack sufficient amounts of Zinc in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Syrups, malt contains 18.7 times more Energy, 20.2 times more Carbohydrate, 27.6 times more Sugars and 7.3 times more Protein than Canned Tomato Juice with Salt.
- 1 kilogram of Tomato Juice with Salt provide inadequate amounts of Energy and Protein
- Both Canned Tomato Juice with Salt as well as Syrups, malt provide inadequate amounts of Fiber in one kilogram.