Nutrient Comparison: Tomato Juice with Salt VS Vegetarian meatloaf or patties per 1 kg
Compare the macro and micronutrient content in 1 kg of Tomato Juice with Salt versus 1 kg of Vegetarian meatloaf or patties to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Tomato Juice with Salt vs Vegetarian meatloaf or patties:
- 1 kilogram of Tomato Juice with Salt has more Vitamin A and more Vitamin C than Vegetarian meatloaf or patties.
- While 1 kg of Vegetarian meatloaf or patties contains 9 times more Vitamin B1, 7.7 times more Vitamin B2, 14.9 times more Vitamin B3, 17.1 times more Vitamin B6, 3.9 times more Vitamin B9, more Vitamin B12 and 5.4 times more Vitamin E than Canned Tomato Juice with Salt.
- 1 kilogram of Tomato Juice with Salt have insufficient amounts of Vitamin B12
- 1 kilogram of Vegetarian meatloaf or patties have insufficient amounts of Vitamin A and Vitamin C
- Both Canned Tomato Juice with Salt as well as Vegetarian meatloaf or patties have insufficient amounts of Vitamin D and Vitamin K in one kilogram.
Comparing minerals per 1 kilogram for Tomato Juice with Salt vs Vegetarian meatloaf or patties:
- 1 kilogram of Tomato Juice with Salt has 1.2 times more Potassium and 1.6 times more Water than Vegetarian meatloaf or patties.
- While 1 kg of Vegetarian meatloaf or patties contains 2.9 times more Calcium, 16.8 times more Copper, 5.4 times more Iron, 1.6 times more Magnesium, 18.1 times more Phosphorus, 2.2 times more Sodium and 16.4 times more Zinc than Canned Tomato Juice with Salt.
- 1 kilogram of Tomato Juice with Salt lack sufficient amounts of Calcium and Zinc
- Both Canned Tomato Juice with Salt as well as Vegetarian meatloaf or patties lack sufficient amounts of Selenium in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Tomato Juice with Salt has 2.2 times more Sugars than Vegetarian meatloaf or patties.
- While 1 kg of Vegetarian meatloaf or patties contains 11.6 times more Energy, 31 times more Fat, 75 times more Saturated Fat, 104 times more Omega 3, 188.5 times more Omega 6, 2.3 times more Carbohydrate, 11.5 times more Fiber and 24.7 times more Protein than Canned Tomato Juice with Salt.
- 1 kilogram of Tomato Juice with Salt provide inadequate amounts of Energy, Omega 3, Omega 6, Fiber and Protein