Comparing Nutrients in 1 pound Baking Chocolate Mexican Squares VS Florida Oranges

Macros Ratio

	Protein	Fat	Carbs
Baking Chocolate Mexican Squares	3%	30%	67%
Florida Oranges	6%	4%	90%

Macro Nutrients

	Baking Chocolate Mexican Squares	Florida Oranges	Recommended Dietary Allowance
Energy	66.6% 1932kcal	7.2% 209kcal	2900kcal per day for Men 19-50 years
Fat	73% 70.7g	0.98% 0.95g	97g per day for Men 19-50 years
Saturated Fat	122% 39g	0.35% 0.11g	32g per day for Men 19-50 years
Omega 3	20.4% 0.33g	3.1% 0.05g	1.6g per day for Men 19-50 years
Omega 6	25% 4.27g	0.83% 0.14g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	270% 351g	40.3% 52.3g	130g per day for Men 19-50 years
Sugars	434% 315g	57% 41.5g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	47.7% 18g	28.6% 11g	38g per day for Men 19-50 years
Protein	29.5% 16.5g	5.67% 3.18g	56g per day for Men 19-50 years

Vitamins

	Baking Chocolate Mexican Squares	Florida Oranges	Recommended Dietary Allowance
Vitamin A	0% 0μg	5.54% 50μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	21.5% 0.26mg	37.8% 0.45mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	36.6% 0.48mg	14% 0.18mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	52% 8.3mg	11.3% 1.8mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	16.3% 0.82mg	22.7% 1.13mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	12% 0.15mg	17.8% 0.23mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	5.67% 22.7μg	19.3% 77μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0.5% 0.45mg	227% 204mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	11% 1.63mg	5.44% 0.82mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	8.3% 9.98μg	0% 0μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Baking Chocolate Mexican Squares	Florida Oranges	Recommended Dietary Allowance
Calcium	15.4% 154mg	19.5% 195mg	1000mg per day for Men 19-50 years
Copper	338% 3.04mg	19.7% 0.18mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	124% 9.9mg	5.1% 0.41mg	8mg per day for Men 19-50 years
Magnesium	103% 431mg	10.8% 45.4mg	420mg per day for Men 19-50 years
Manganese	88.5% 2.04mg	4.73% 0.11mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	92% 644mg	7.78% 54.4mg	700mg per day for Men 19-50 years
Potassium	53% 1801mg	22.5% 767mg	3400mg per day for Men 19-50 years
Selenium	15% 8.16μg	4.12% 2.27μg	55μg per day for Men 19-50 years
Sodium	0.91% 13.6mg	0% 0mg	1500mg per day for Men 19-50 years
Zinc	52% 5.7mg	3.3% 0.36mg	11mg per day for Men 19-50 years
Water	0.19% 7.2g	10.7% 395g	3700g per day for Men 19-50 years

Nutrient Comparison: Baking Chocolate Mexican Squares VS Florida Oranges per 1 lb

Compare the macro and micronutrient content in 1 lb of Baking Chocolate Mexican Squares versus 1 lb of Florida Oranges to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 pound of Baking Chocolate Mexican Squares vs Florida Oranges:

• 1 pound of Baking Chocolate Mexican Squares has 2.6 times more Vitamin B2, 4.6 times more Vitamin B3 and 2 times more Vitamin E than Florida Oranges.
• While 1 lb of Raw Florida Oranges contains 1.8 times more Vitamin B1, 1.4 times more Vitamin B5, 1.5 times more Vitamin B6, 3.4 times more Vitamin B9 and 450 times more Vitamin C than Baking chocolate, mexican, squares.
• 1 pound of Baking Chocolate Mexican Squares have insufficient amounts of Vitamin B9 and Vitamin C
• 1 pound of Florida Oranges have insufficient amounts of Vitamin E
• Both Baking chocolate, mexican, squares as well as Raw Florida Oranges have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D and Vitamin K in one pound.

Comparing minerals per 1 pound for Baking Chocolate Mexican Squares vs Florida Oranges:

• 1 pound of Baking Chocolate Mexican Squares has 17.2 times more Copper, 24.2 times more Iron, 9.5 times more Magnesium, 18.7 times more Manganese, 11.8 times more Phosphorus, 2.3 times more Potassium, 3.6 times more Selenium and 15.8 times more Zinc than Florida Oranges.
• While 1 lb of Raw Florida Oranges contains 1.3 times more Calcium and 54.8 times more Water than Baking chocolate, mexican, squares.
• 1 pound of Florida Oranges lack sufficient amounts of Iron, Manganese, Phosphorus, Selenium and Zinc

Comparison of macro-nutrients per 1 pound:

• 1 pound of Baking Chocolate Mexican Squares has 9.3 times more Energy, 74.2 times more Fat, 344.2 times more Saturated Fat, 6.5 times more Omega 3, 30.4 times more Omega 6, 6.7 times more Carbohydrate, 7.6 times more Sugars, 1.7 times more Fiber and 5.2 times more Protein than Florida Oranges.
• 1 pound of Florida Oranges provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein