Nutrient Comparison: Frozen Chopped Broccoli VS Cooked Regular Long-grain White Rice per 1 lb
Compare the macro and micronutrient content in 1 lb of Frozen Chopped Broccoli versus 1 lb of Cooked Regular Long-grain White Rice to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Frozen Chopped Broccoli vs Cooked Regular Long-grain White Rice:
- 1 pound of Frozen Chopped Broccoli has more Vitamin A, 2.7 times more Vitamin B1, 7.4 times more Vitamin B2, 1.4 times more Vitamin B6, 22.3 times more Vitamin B9, more Vitamin C, 30.5 times more Vitamin E and more Vitamin K than Cooked Regular Long-grain White Rice.
- While 1 lb of Cooked Regular Long-grain White Rice contains 1.4 times more Vitamin B5 than Frozen Chopped Broccoli, Unprepared.
- Both Frozen Chopped Broccoli and Cooked Regular Long-grain White Rice provide similar amounts of Vitamin B3 per one pound.
- 1 pound of Cooked Regular Long-grain White Rice have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B9, Vitamin C, Vitamin E and Vitamin K
- Both Frozen Chopped Broccoli, Unprepared as well as Cooked Regular Long-grain White Rice have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Frozen Chopped Broccoli vs Cooked Regular Long-grain White Rice:
- 1 pound of Frozen Chopped Broccoli has 5.6 times more Calcium, 4.1 times more Iron, 1.5 times more Magnesium, 6.1 times more Potassium and 1.3 times more Water than Cooked Regular Long-grain White Rice.
- While 1 lb of Cooked Regular Long-grain White Rice contains 1.8 times more Copper, 1.6 times more Manganese and 2.7 times more Selenium than Frozen Chopped Broccoli, Unprepared.
- Both Frozen Chopped Broccoli and Cooked Regular Long-grain White Rice contain similar levels of Phosphorus and Zinc per one pound.
- 1 pound of Cooked Regular Long-grain White Rice lack sufficient amounts of Calcium and Potassium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Frozen Chopped Broccoli has 8.1 times more Omega 3 and 7.5 times more Fiber than Cooked Regular Long-grain White Rice.
- While 1 lb of Cooked Regular Long-grain White Rice contains 5 times more Energy and 5.9 times more Carbohydrate than Frozen Chopped Broccoli, Unprepared.
- Both Frozen Chopped Broccoli and Cooked Regular Long-grain White Rice offer comparable quantities of Protein per one pound.
- 1 pound of Frozen Chopped Broccoli provide inadequate amounts of Energy
- 1 pound of Cooked Regular Long-grain White Rice provide inadequate amounts of Omega 3 and Fiber
- Both Frozen Chopped Broccoli, Unprepared as well as Cooked Regular Long-grain White Rice provide inadequate amounts of Omega 6 in one pound.