Nutrient Comparison: Canned Carrots with Salt VS SILK Chocolate, soymilk per 1 lb
Compare the macro and micronutrient content in 1 lb of Canned Carrots with Salt versus 1 lb of SILK Chocolate, soymilk to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Canned Carrots with Salt vs SILK Chocolate, soymilk:
- 1 pound of Canned Carrots with Salt has more Vitamin C than SILK Chocolate, soymilk.
- While 1 lb of SILK Chocolate, soymilk contains 7 times more Vitamin B2, more Vitamin B12 and more Vitamin D than Drained Canned Carrots with Salt.
- Both Canned Carrots with Salt and SILK Chocolate, soymilk provide similar amounts of Vitamin B9 per one pound.
- 1 pound of Canned Carrots with Salt have insufficient amounts of Vitamin B12 and Vitamin D
- 1 pound of SILK Chocolate, soymilk have insufficient amounts of Vitamin C
Comparing minerals per 1 pound for Canned Carrots with Salt vs SILK Chocolate, soymilk:
- 1 pound of Canned Carrots with Salt has 1.2 times more Potassium and 5.9 times more Sodium than SILK Chocolate, soymilk.
- While 1 lb of SILK Chocolate, soymilk contains 4.9 times more Calcium, 2 times more Magnesium and 4.3 times more Selenium than Drained Canned Carrots with Salt.
- Both Canned Carrots with Salt and SILK Chocolate, soymilk contain similar levels of Iron, Zinc and Water per one pound.
- 1 pound of Canned Carrots with Salt lack sufficient amounts of Magnesium and Selenium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Canned Carrots with Salt has 1.9 times more Fiber than SILK Chocolate, soymilk.
- While 1 lb of SILK Chocolate, soymilk contains 2.3 times more Energy, 1.7 times more Carbohydrate, 3.2 times more Sugars and 3.2 times more Protein than Drained Canned Carrots with Salt.
- 1 pound of Canned Carrots with Salt provide inadequate amounts of Energy and Protein