Nutrient Comparison: Crackers, rye, wafers, plain VS Potato Skin per 1 lb
Compare the macro and micronutrient content in 1 lb of Crackers, rye, wafers, plain versus 1 lb of Potato Skin to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Crackers, rye, wafers, plain vs Potato Skin:
- 1 pound of Crackers, rye, wafers, plain has 20.3 times more Vitamin B1, 7.6 times more Vitamin B2, 1.5 times more Vitamin B3, 1.9 times more Vitamin B5 and 2.6 times more Vitamin B9 than Potato Skin.
- While 1 lb of Raw Potato Skin contains 114 times more Vitamin C than Crackers, rye, wafers, plain.
- Both Crackers, rye, wafers, plain and Potato Skin provide similar amounts of Vitamin B6 per one pound.
- 1 pound of Crackers, rye, wafers, plain have insufficient amounts of Vitamin C
- 1 pound of Potato Skin have insufficient amounts of Vitamin B1
- Both Crackers, rye, wafers, plain as well as Raw Potato Skin have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Crackers, rye, wafers, plain vs Potato Skin:
- 1 pound of Crackers, rye, wafers, plain has 1.3 times more Calcium, 1.8 times more Iron, 5.3 times more Magnesium, 8.9 times more Manganese, 8.8 times more Phosphorus, 79.3 times more Selenium, 55.7 times more Sodium and 8 times more Zinc than Potato Skin.
- While 1 lb of Raw Potato Skin contains 16.7 times more Water than Crackers, rye, wafers, plain.
- Both Crackers, rye, wafers, plain and Potato Skin contain similar levels of Copper and Potassium per one pound.
- 1 pound of Potato Skin lack sufficient amounts of Selenium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Crackers, rye, wafers, plain has 5.8 times more Energy, 4.8 times more Omega 3, 10.9 times more Omega 6, 6.5 times more Carbohydrate, 9.2 times more Fiber and 3.7 times more Protein than Potato Skin.
- 1 pound of Potato Skin provide inadequate amounts of Omega 3 and Omega 6