Nutrient Comparison: Crackers, standard snack-type, with whole wheat VS Frozen Crinkle Cut French Fried Potatoes with Salt per 1 lb
Compare the macro and micronutrient content in 1 lb of Crackers, standard snack-type, with whole wheat versus 1 lb of Frozen Crinkle Cut French Fried Potatoes with Salt to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Crackers, standard snack-type, with whole wheat vs Frozen Crinkle Cut French Fried Potatoes with Salt:
- 1 pound of Crackers, standard snack-type, with whole wheat has 3 times more Vitamin B1, 6.6 times more Vitamin B2, 2.1 times more Vitamin B3, 1.9 times more Vitamin B9, 29 times more Vitamin E and 6.8 times more Vitamin K than Frozen Crinkle Cut French Fried Potatoes with Salt.
- While 1 lb of Frozen Crinkle or Regular Cut French Fried Potatoes with Salt contains more Vitamin C than Crackers, standard snack-type, with whole wheat.
- Both Crackers, standard snack-type, with whole wheat and Frozen Crinkle Cut French Fried Potatoes with Salt provide similar amounts of Vitamin B5 and Vitamin B6 per one pound.
- 1 pound of Crackers, standard snack-type, with whole wheat have insufficient amounts of Vitamin C
- 1 pound of Frozen Crinkle Cut French Fried Potatoes with Salt have insufficient amounts of Vitamin E and Vitamin K
- Both Crackers, standard snack-type, with whole wheat as well as Frozen Crinkle or Regular Cut French Fried Potatoes with Salt have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Crackers, standard snack-type, with whole wheat vs Frozen Crinkle Cut French Fried Potatoes with Salt:
- 1 pound of Crackers, standard snack-type, with whole wheat has 12.8 times more Calcium, 2.6 times more Copper, 5.9 times more Iron, 2.2 times more Magnesium, 5.8 times more Manganese, 4.4 times more Phosphorus, 17.4 times more Selenium, 2.1 times more Sodium and 3.3 times more Zinc than Frozen Crinkle Cut French Fried Potatoes with Salt.
- While 1 lb of Frozen Crinkle or Regular Cut French Fried Potatoes with Salt contains 1.8 times more Potassium than Crackers, standard snack-type, with whole wheat.
- 1 pound of Frozen Crinkle Cut French Fried Potatoes with Salt lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Crackers, standard snack-type, with whole wheat has 3.2 times more Energy, 3.6 times more Fat, 3.5 times more Saturated Fat, 55.8 times more Omega 3, 27.7 times more Omega 6, 2.9 times more Carbohydrate, 49.7 times more Sugars, 2.5 times more Fiber and 3.1 times more Protein than Frozen Crinkle Cut French Fried Potatoes with Salt.
- 1 pound of Frozen Crinkle Cut French Fried Potatoes with Salt provide inadequate amounts of Omega 3 and Omega 6