Nutrient Comparison: Organic FLAX PLUS flakes VS Boiled California Red Kidney Beans per 1 lb
Compare the macro and micronutrient content in 1 lb of Organic FLAX PLUS flakes versus 1 lb of Boiled California Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Organic FLAX PLUS flakes vs Boiled California Red Kidney Beans:
- 1 lb of Boiled California Red Kidney Beans contains 6.2 times more Vitamin B2, 2.5 times more Vitamin B3, 3.1 times more Vitamin B5, 3.5 times more Vitamin B6 and 12.3 times more Vitamin B9 than Cereals ready-to-eat, NATUREs PATH, Organic FLAX PLUS flakes.
- Both Organic FLAX PLUS flakes and Boiled California Red Kidney Beans provide similar amounts of Vitamin B1 per one pound.
- 1 pound of Organic FLAX PLUS flakes have insufficient amounts of Vitamin B2, Vitamin B3, Vitamin B5 and Vitamin B9
- Both Cereals ready-to-eat, NATUREs PATH, Organic FLAX PLUS flakes as well as Boiled California Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in one pound.
Comparing minerals per 1 pound for Organic FLAX PLUS flakes vs Boiled California Red Kidney Beans:
- 1 pound of Organic FLAX PLUS flakes has 2 times more Iron, 3.4 times more Phosphorus, 1.5 times more Selenium and 114.5 times more Sodium than Boiled California Red Kidney Beans.
- While 1 lb of Boiled California Red Kidney Beans contains 3.2 times more Copper, 1.7 times more Magnesium, 1.8 times more Manganese and 2.8 times more Zinc than Cereals ready-to-eat, NATUREs PATH, Organic FLAX PLUS flakes.
- Both Organic FLAX PLUS flakes and Boiled California Red Kidney Beans contain similar levels of Calcium and Potassium per one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Organic FLAX PLUS flakes has 2.8 times more Energy, 60.7 times more Fat, 47 times more Omega 3, 75.2 times more Omega 6, 3.4 times more Carbohydrate, 1.8 times more Fiber and 1.3 times more Protein than Boiled California Red Kidney Beans.
- 1 pound of Boiled California Red Kidney Beans provide inadequate amounts of Omega 6