Nutrient Comparison: Blanched Almonds VS Bread, white, commercially prepared (includes soft bread crumbs) per 1 lb
Compare the macro and micronutrient content in 1 lb of Blanched Almonds versus 1 lb of Bread, white, commercially prepared (includes soft bread crumbs) to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Blanched Almonds vs Bread, white, commercially prepared (includes soft bread crumbs):
- 1 pound of Blanched Almonds has 2.9 times more Vitamin B2, 1.3 times more Vitamin B6 and 108 times more Vitamin E than Bread, white, commercially prepared (includes soft bread crumbs).
- While 1 lb of Bread, white, commercially prepared (includes soft bread crumbs) contains 2.8 times more Vitamin B1, 1.4 times more Vitamin B3, 1.7 times more Vitamin B5 and 2.3 times more Vitamin B9 than Blanched Almonds.
- 1 pound of Bread, white, commercially prepared (includes soft bread crumbs) have insufficient amounts of Vitamin E
- Both Blanched Almonds as well as Bread, white, commercially prepared (includes soft bread crumbs) have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin K in one pound.
Comparing minerals per 1 pound for Blanched Almonds vs Bread, white, commercially prepared (includes soft bread crumbs):
- 1 pound of Blanched Almonds has 1.6 times more Calcium, 10.2 times more Copper, 11.7 times more Magnesium, 3.4 times more Manganese, 4.9 times more Phosphorus, 5.2 times more Potassium and 4 times more Zinc than Bread, white, commercially prepared (includes soft bread crumbs).
- While 1 lb of Bread, white, commercially prepared (includes soft bread crumbs) contains 6.9 times more Selenium and 25.8 times more Sodium than Blanched Almonds.
- Both Blanched Almonds and Bread, white, commercially prepared (includes soft bread crumbs) contain similar levels of Iron per one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Blanched Almonds has 2.2 times more Energy, 15.8 times more Fat, 5.7 times more Saturated Fat, 8.7 times more Omega 6, 3.7 times more Fiber and 2.4 times more Protein than Bread, white, commercially prepared (includes soft bread crumbs).
- While 1 lb of Bread, white, commercially prepared (includes soft bread crumbs) contains 41.5 times more Omega 3, 2.6 times more Carbohydrate and more Fructose than Blanched Almonds.
- Both Blanched Almonds and Bread, white, commercially prepared (includes soft bread crumbs) offer comparable quantities of Sugars per one pound.
- 1 pound of Blanched Almonds provide inadequate amounts of Omega 3