Nutrient Comparison: Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt VS Wheat Bran per 1 lb
Compare the macro and micronutrient content in 1 lb of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt versus 1 lb of Wheat Bran to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt vs Wheat Bran:
- 1 pound of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt has more Vitamin C than Wheat Bran.
- While 1 lb of Crude Wheat Bran contains 4.3 times more Vitamin B1, 18.6 times more Vitamin B2, 6.4 times more Vitamin B3, 4.4 times more Vitamin B5, 7.6 times more Vitamin B6, 3.6 times more Vitamin B9 and 14.9 times more Vitamin E than Oven-heated Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
- 1 pound of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt have insufficient amounts of Vitamin E
- 1 pound of Wheat Bran have insufficient amounts of Vitamin C
- Both Oven-heated Frozen Crinkle or Regular Cut French Fried Potatoes with Salt as well as Crude Wheat Bran have insufficient amounts of Vitamin A, Vitamin D and Vitamin K in one pound.
Comparing minerals per 1 pound for Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt vs Wheat Bran:
- 1 pound of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt has 195.5 times more Sodium than Wheat Bran.
- While 1 lb of Crude Wheat Bran contains 5.6 times more Calcium, 6.9 times more Copper, 14.1 times more Iron, 21.8 times more Magnesium, 52.5 times more Manganese, 10.4 times more Phosphorus, 2.5 times more Potassium, 776 times more Selenium and 18.2 times more Zinc than Oven-heated Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
- 1 pound of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt has 1.2 times more Fat and 1.7 times more Saturated Fat than Wheat Bran.
- While 1 lb of Crude Wheat Bran contains 1.3 times more Energy, 9.3 times more Omega 3, 7.2 times more Omega 6, 2.3 times more Carbohydrate, 18.6 times more Fiber and 6.2 times more Protein than Oven-heated Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
- 1 pound of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt provide inadequate amounts of Omega 3 and Omega 6