Nutrient Comparison: Sesame Seed Kernels VS Boiled California Red Kidney Beans per 1 lb
Compare the macro and micronutrient content in 1 lb of Sesame Seed Kernels versus 1 lb of Boiled California Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Sesame Seed Kernels vs Boiled California Red Kidney Beans:
- 1 pound of Sesame Seed Kernels has 5.4 times more Vitamin B1, 1.5 times more Vitamin B2, 10.7 times more Vitamin B3, 1.3 times more Vitamin B5, 3.8 times more Vitamin B6 and 1.6 times more Vitamin B9 than Boiled California Red Kidney Beans.
- Both Dried Hulled Sesame Seed Kernels as well as Boiled California Red Kidney Beans have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in one pound.
Comparing minerals per 1 pound for Sesame Seed Kernels vs Boiled California Red Kidney Beans:
- 1 pound of Sesame Seed Kernels has 4.8 times more Copper, 2.1 times more Iron, 7.2 times more Magnesium, 4.5 times more Manganese, 4.9 times more Phosphorus, 28.7 times more Selenium, 11.8 times more Sodium and 7.8 times more Zinc than Boiled California Red Kidney Beans.
- Both Sesame Seed Kernels and Boiled California Red Kidney Beans contain similar levels of Calcium and Potassium per one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Sesame Seed Kernels has 5.1 times more Energy, 680.1 times more Fat, 646.8 times more Saturated Fat, 8.2 times more Omega 3, 1261.4 times more Omega 6, 1.2 times more Fiber and 2.2 times more Protein than Boiled California Red Kidney Beans.
- While 1 lb of Boiled California Red Kidney Beans contains 1.9 times more Carbohydrate than Dried Hulled Sesame Seed Kernels.
- 1 pound of Boiled California Red Kidney Beans provide inadequate amounts of Omega 6