Nutrient Comparison: Oil Roasted Sunflower Seeds VS Toasted Oat Bran Reduced-calorie Bread per 1 lb
Compare the macro and micronutrient content in 1 lb of Oil Roasted Sunflower Seeds versus 1 lb of Toasted Oat Bran Reduced-calorie Bread to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Oil Roasted Sunflower Seeds vs Toasted Oat Bran Reduced-calorie Bread:
- 1 pound of Oil Roasted Sunflower Seeds has 1.3 times more Vitamin B2, 41.8 times more Vitamin B5, 9.1 times more Vitamin B6, 2.9 times more Vitamin B9, 110.1 times more Vitamin E and 1.6 times more Vitamin K than Toasted Oat Bran Reduced-calorie Bread.
- Both Oil Roasted Sunflower Seeds and Toasted Oat Bran Reduced-calorie Bread provide similar amounts of Vitamin B1 and Vitamin B3 per one pound.
- 1 pound of Toasted Oat Bran Reduced-calorie Bread have insufficient amounts of Vitamin K
- Both Oil Roasted Sunflower Seed Kernels as well as Toasted Oat Bran Reduced-calorie Bread have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in one pound.
Comparing minerals per 1 pound for Oil Roasted Sunflower Seeds vs Toasted Oat Bran Reduced-calorie Bread:
- 1 pound of Oil Roasted Sunflower Seeds has 1.3 times more Calcium, 12.3 times more Copper, 2.3 times more Magnesium, 2.1 times more Manganese, 7.9 times more Phosphorus, 4 times more Potassium, 3.2 times more Selenium and 4.4 times more Zinc than Toasted Oat Bran Reduced-calorie Bread.
- While 1 lb of Toasted Oat Bran Reduced-calorie Bread contains 182.3 times more Sodium than Oil Roasted Sunflower Seed Kernels.
- Both Oil Roasted Sunflower Seeds and Toasted Oat Bran Reduced-calorie Bread contain similar levels of Iron per one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Oil Roasted Sunflower Seeds has 2.5 times more Energy, 13.5 times more Fat, 13.3 times more Saturated Fat, 18.3 times more Omega 6 and 2.1 times more Protein than Toasted Oat Bran Reduced-calorie Bread.
- While 1 lb of Toasted Oat Bran Reduced-calorie Bread contains 1.5 times more Omega 3, 2.1 times more Carbohydrate, 1.4 times more Sugars and 1.3 times more Fiber than Oil Roasted Sunflower Seed Kernels.