Nutrient Comparison: Oil Roasted Sunflower Seeds VS Bread, white, commercially prepared (includes soft bread crumbs) per 1 lb
Compare the macro and micronutrient content in 1 lb of Oil Roasted Sunflower Seeds versus 1 lb of Bread, white, commercially prepared (includes soft bread crumbs) to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Oil Roasted Sunflower Seeds vs Bread, white, commercially prepared (includes soft bread crumbs):
- 1 pound of Oil Roasted Sunflower Seeds has 12.9 times more Vitamin B5, 9.1 times more Vitamin B6, 2.1 times more Vitamin B9, 165.1 times more Vitamin E and 15.5 times more Vitamin K than Bread, white, commercially prepared (includes soft bread crumbs).
- While 1 lb of Bread, white, commercially prepared (includes soft bread crumbs) contains 1.7 times more Vitamin B1 than Oil Roasted Sunflower Seed Kernels.
- Both Oil Roasted Sunflower Seeds and Bread, white, commercially prepared (includes soft bread crumbs) provide similar amounts of Vitamin B2 and Vitamin B3 per one pound.
- 1 pound of Bread, white, commercially prepared (includes soft bread crumbs) have insufficient amounts of Vitamin E and Vitamin K
- Both Oil Roasted Sunflower Seed Kernels as well as Bread, white, commercially prepared (includes soft bread crumbs) have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in one pound.
Comparing minerals per 1 pound for Oil Roasted Sunflower Seeds vs Bread, white, commercially prepared (includes soft bread crumbs):
- 1 pound of Oil Roasted Sunflower Seeds has 17.9 times more Copper, 5.5 times more Magnesium, 3.9 times more Manganese, 11.6 times more Phosphorus, 3.8 times more Potassium, 3.6 times more Selenium and 7 times more Zinc than Bread, white, commercially prepared (includes soft bread crumbs).
- While 1 lb of Bread, white, commercially prepared (includes soft bread crumbs) contains 1.7 times more Calcium and 163.3 times more Sodium than Oil Roasted Sunflower Seed Kernels.
- Both Oil Roasted Sunflower Seeds and Bread, white, commercially prepared (includes soft bread crumbs) contain similar levels of Iron per one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Oil Roasted Sunflower Seeds has 2.2 times more Energy, 15.4 times more Fat, 10.1 times more Saturated Fat, 24 times more Omega 6, 3.9 times more Fiber and 2.3 times more Protein than Bread, white, commercially prepared (includes soft bread crumbs).
- While 1 lb of Bread, white, commercially prepared (includes soft bread crumbs) contains 2 times more Omega 3, 2.2 times more Carbohydrate, 1.8 times more Sugars and more Fructose than Oil Roasted Sunflower Seed Kernels.