Comparing Nutrients in 1 pound Boiled Yardlong Bean with Salt VS Boiled California Red Kidney Beans

Macros Ratio

	Protein	Fat	Carbs
Boiled Yardlong Bean with Salt	21%	2%	77%
Boiled California Red Kidney Beans	29%	1%	70%

Macro Nutrients

	Boiled Yardlong Bean with Salt	Boiled California Red Kidney Beans	Recommended Dietary Allowance
Energy	7.35% 213kcal	19.4% 562kcal	2900kcal per day for Men 19-50 years
Fat	0.47% 0.45g	0.42% 0.41g	97g per day for Men 19-50 years
Saturated Fat	0.37% 0.12g	0.2% 0.064g	32g per day for Men 19-50 years
Omega 3	4.8% 0.077g	9.07% 0.15g	1.6g per day for Men 19-50 years
Omega 6	0.64% 0.11g	0.53% 0.091g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	32% 41.6g	78% 102g	130g per day for Men 19-50 years
Sugars	NA	NA	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	NA	111% 42g	38g per day for Men 19-50 years
Protein	20.5% 11.5g	74% 41.4g	56g per day for Men 19-50 years

Vitamins

	Boiled Yardlong Bean with Salt	Boiled California Red Kidney Beans	Recommended Dietary Allowance
Vitamin A	11.6% 104μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	32% 0.39mg	48.8% 0.59mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	34.5% 0.45mg	21.6% 0.28mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	18% 2.86mg	15.3% 2.45mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	4.63% 0.23mg	20% 0.99mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	8.37% 0.11mg	36.3% 0.47mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	51% 204μg	84% 336μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	81.6% 73.5mg	6.05% 5.44mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	NA	NA	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	NA	NA	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Boiled Yardlong Bean with Salt	Boiled California Red Kidney Beans	Recommended Dietary Allowance
Calcium	20% 200mg	30% 299mg	1000mg per day for Men 19-50 years
Copper	23.7% 0.21mg	146% 1.3mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	55.6% 4.45mg	169% 13.5mg	8mg per day for Men 19-50 years
Magnesium	45.4% 191mg	52% 218mg	420mg per day for Men 19-50 years
Manganese	39.6% 0.91mg	62.7% 1.44mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	37% 259mg	88.8% 621mg	700mg per day for Men 19-50 years
Potassium	38.7% 1315mg	56% 1901mg	3400mg per day for Men 19-50 years
Selenium	12.4% 6.8μg	9.9% 5.44μg	55μg per day for Men 19-50 years
Sodium	72.6% 1089mg	1.2% 18mg	1500mg per day for Men 19-50 years
Zinc	15% 1.63mg	35.5% 3.9mg	11mg per day for Men 19-50 years
Water	10.7% 397g	8.2% 304g	3700g per day for Men 19-50 years

Nutrient Comparison: Boiled Yardlong Bean with Salt VS Boiled California Red Kidney Beans per 1 lb

Compare the macro and micronutrient content in 1 lb of Boiled Yardlong Bean with Salt versus 1 lb of Boiled California Red Kidney Beans to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 pound of Boiled Yardlong Bean with Salt vs Boiled California Red Kidney Beans:

• 1 pound of Boiled Yardlong Bean with Salt has more Vitamin A, 1.6 times more Vitamin B2 and 13.5 times more Vitamin C than Boiled California Red Kidney Beans.
• While 1 lb of Boiled California Red Kidney Beans contains 1.5 times more Vitamin B1, 4.3 times more Vitamin B5, 4.3 times more Vitamin B6 and 1.6 times more Vitamin B9 than Boiled and Drained Yardlong Bean with Salt.
• Both Boiled Yardlong Bean with Salt and Boiled California Red Kidney Beans provide similar amounts of Vitamin B3 per one pound.
• 1 pound of Boiled Yardlong Bean with Salt have insufficient amounts of Vitamin B5 and Vitamin B6
• 1 pound of Boiled California Red Kidney Beans have insufficient amounts of Vitamin A and Vitamin C
• Both Boiled and Drained Yardlong Bean with Salt as well as Boiled California Red Kidney Beans have insufficient amounts of Vitamin B12 and Vitamin D in one pound.

Comparing minerals per 1 pound for Boiled Yardlong Bean with Salt vs Boiled California Red Kidney Beans:

• 1 pound of Boiled Yardlong Bean with Salt has 1.3 times more Selenium, 60 times more Sodium and 1.3 times more Water than Boiled California Red Kidney Beans.
• While 1 lb of Boiled California Red Kidney Beans contains 1.5 times more Calcium, 6.1 times more Copper, 3 times more Iron, 1.6 times more Manganese, 2.4 times more Phosphorus, 1.4 times more Potassium and 2.4 times more Zinc than Boiled and Drained Yardlong Bean with Salt.
• Both Boiled Yardlong Bean with Salt and Boiled California Red Kidney Beans contain similar levels of Magnesium per one pound.

Comparison of macro-nutrients per 1 pound:

• 1 lb of Boiled California Red Kidney Beans contains 2.6 times more Energy, 1.9 times more Omega 3, 2.4 times more Carbohydrate and 3.6 times more Protein than Boiled and Drained Yardlong Bean with Salt.
• 1 pound of Boiled Yardlong Bean with Salt provide inadequate amounts of Energy and Omega 3
• Both Boiled and Drained Yardlong Bean with Salt as well as Boiled California Red Kidney Beans provide inadequate amounts of Omega 6 in one pound.