Comparing Nutrients in 300 calories Tomato PureeVS Cooked Amaranth
Weight per 300 calories
Tomato Puree
790g
Cooked Amaranth
294g
Cooked Amaranth Grain has 2.7 times more energy per unit of mass than Canned Tomato Puree, which is average in comparison to other foods. Tomato Puree having low energy density.
Discover which food has more nutrients per 300 calories - Tomato Puree or Cooked Amaranth?
Tomato Puree VS Cooked Amaranth Nutrients Per 300 Kcal
Discover which food has more nutrients per 300 calories - Tomato Puree or Cooked Amaranth?
Lets compare vitamin content per 300 calories of Tomato Puree vs Cooked Amaranth:
300 calories of Tomato Puree have 4.5 times more Vitamin B1, 9.8 times more Vitamin B2, 16.7 times more Vitamin B3, 3 times more Vitamin B6, 1.3 times more Vitamin B9 and 27.8 times more Vitamin E than Cooked Amaranth.
300 calories of Cooked Amaranth have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3 and Vitamin E
Comparing minerals per 300 calories for Tomato Puree vs Cooked Amaranth:
300 calories of Tomato Puree have 5.2 times more Copper, 2.3 times more Iron, 8.7 times more Potassium, 12.5 times more Sodium and 3.1 times more Water than Cooked Amaranth.
While 300 kcal of Cooked Amaranth Grain contain 1.9 times more Manganese, 1.4 times more Phosphorus and 2.9 times more Selenium than Canned Tomato Puree.
Both Tomato Puree and Cooked Amaranth contain similar levels of Calcium, Magnesium and Zinc per 300 calories.
Comparison of macro-nutrients per 300 calories:
300 calories of Tomato Puree have 1.3 times more Carbohydrate and 2.4 times more Fiber than Cooked Amaranth.
Both Tomato Puree and Cooked Amaranth offer comparable quantities of Energy and Protein per 300 calories.