Comparing Nutrients in 500 calories Boiled California Red Kidney BeansVS Boiled Young Cowpeas with Salt
Weight per 500 calories
Boiled California Red Kidney Beans
403g
Boiled Young Cowpeas with Salt
532g
Boiled California Red Kidney Beans have 1.3 times more energy per 100g than Boiled Young Cowpeas with Salt. It has average energy density when compared to other foods. Boiled and Drained Young Cowpeas with Salt having average energy density.
Discover which food has more nutrients per 500 calories - Boiled California Red Kidney Beans or Boiled Young Cowpeas with Salt?
Boiled California Red Kidney Beans VS Boiled Young Cowpeas With Salt Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Boiled California Red Kidney Beans or Boiled Young Cowpeas with Salt?
Lets compare vitamin content per 500 calories of Boiled California Red Kidney Beans vs Boiled Young Cowpeas with Salt:
500 calories of Boiled California Red Kidney Beans have 1.2 times more Vitamin B6 than Boiled Young Cowpeas with Salt.
While 500 kcal of Boiled and Drained Young Cowpeas with Salt contain more Vitamin A, 3.1 times more Vitamin B2, 3.4 times more Vitamin B3, 2.3 times more Vitamin B9 and 2.4 times more Vitamin C than Boiled California Red Kidney Beans.
Both Boiled California Red Kidney Beans and Boiled Young Cowpeas with Salt provide similar amounts of Vitamin B1 and Vitamin B5 per 500 calories.
500 calories of Boiled California Red Kidney Beans have insufficient amounts of Vitamin A and Vitamin C
Both Boiled California Red Kidney Beans as well as Boiled and Drained Young Cowpeas with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Boiled California Red Kidney Beans vs Boiled Young Cowpeas with Salt:
500 calories of Boiled California Red Kidney Beans have 1.6 times more Copper, 2 times more Iron and 2 times more Phosphorus than Boiled Young Cowpeas with Salt.
While 500 kcal of Boiled and Drained Young Cowpeas with Salt contain 2.6 times more Calcium, 1.4 times more Magnesium, 2.4 times more Manganese, 1.3 times more Potassium, 2.7 times more Selenium, 79.1 times more Sodium, 1.6 times more Zinc and 1.5 times more Water than Boiled California Red Kidney Beans.
500 calories of Boiled California Red Kidney Beans lack sufficient amounts of Selenium
Comparison of macro-nutrients per 500 calories:
500 calories of Boiled California Red Kidney Beans have 1.4 times more Fiber and 2.2 times more Protein than Boiled Young Cowpeas with Salt.
While 500 kcal of Boiled and Drained Young Cowpeas with Salt contain 2.8 times more Omega 3 than Boiled California Red Kidney Beans.
Both Boiled California Red Kidney Beans and Boiled Young Cowpeas with Salt offer comparable quantities of Energy and Carbohydrate per 500 calories.
500 calories of Boiled California Red Kidney Beans provide inadequate amounts of Omega 3
Both Boiled California Red Kidney Beans as well as Boiled and Drained Young Cowpeas with Salt provide inadequate amounts of Omega 6 in 500 calories.