Comparing Nutrients in 500 calories Boiled Eggplant with SaltVS Florida Oranges
Weight per 500 calories
Boiled Eggplant with Salt
1515g
Florida Oranges
1087g
Raw Florida Oranges have 1.4 times more energy per unit of mass than Boiled and Drained Eggplant with Salt, which is low in comparison to other foods. Boiled Eggplant with Salt having low energy density.
Discover which food has more nutrients per 500 calories - Boiled Eggplant with Salt or Florida Oranges?
Boiled Eggplant With Salt VS Florida Oranges Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Boiled Eggplant with Salt or Florida Oranges?
Lets compare vitamin content per 500 calories of Boiled Eggplant with Salt vs Florida Oranges:
500 calories of Boiled Eggplant with Salt have 2.1 times more Vitamin B3, 2.4 times more Vitamin B6, 3.2 times more Vitamin E and more Vitamin K than Florida Oranges.
While 500 kcal of Raw Florida Oranges contain 3.9 times more Vitamin A, 1.4 times more Vitamin B2, 2.4 times more Vitamin B5 and 24.8 times more Vitamin C than Boiled and Drained Eggplant with Salt.
Both Boiled Eggplant with Salt and Florida Oranges provide similar amounts of Vitamin B1 and Vitamin B9 per 500 calories.
500 calories of Boiled Eggplant with Salt have insufficient amounts of Vitamin A
500 calories of Florida Oranges have insufficient amounts of Vitamin K
Both Boiled and Drained Eggplant with Salt as well as Raw Florida Oranges have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Boiled Eggplant with Salt vs Florida Oranges:
500 calories of Boiled Eggplant with Salt have 2.1 times more Copper, 3.9 times more Iron, 1.5 times more Magnesium, 6.6 times more Manganese, 1.7 times more Phosphorus, more Sodium, 2.1 times more Zinc and 1.4 times more Water than Florida Oranges.
While 500 kcal of Raw Florida Oranges contain 5.1 times more Calcium than Boiled and Drained Eggplant with Salt.
Both Boiled Eggplant with Salt and Florida Oranges contain similar levels of Potassium per 500 calories.
500 calories of Boiled Eggplant with Salt lack sufficient amounts of Calcium
500 calories of Florida Oranges lack sufficient amounts of Zinc
Both Boiled and Drained Eggplant with Salt as well as Raw Florida Oranges lack sufficient amounts of Selenium in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of Boiled Eggplant with Salt have 1.9 times more Omega 3, 1.5 times more Fiber and 1.7 times more Protein than Florida Oranges.
While 500 kcal of Raw Florida Oranges contain 2 times more Sugars than Boiled and Drained Eggplant with Salt.
Both Boiled Eggplant with Salt and Florida Oranges offer comparable quantities of Energy and Carbohydrate per 500 calories.
500 calories of Florida Oranges provide inadequate amounts of Omega 3
Both Boiled and Drained Eggplant with Salt as well as Raw Florida Oranges provide inadequate amounts of Omega 6 in 500 calories.