Comparing Nutrients in 500 calories Cooked parboiled enriched Long-grain White RiceVS Oranges with Peel
Weight per 500 calories
Cooked parboiled enriched Long-grain White Rice
407g
Oranges with Peel
794g
Cooked parboiled enriched Long-grain White Rice has 2 times more energy per 100g than Oranges with Peel . It has average energy density when compared to other foods. Raw Oranges with Peel having low energy density.
Discover which food has more nutrients per 500 calories - Cooked parboiled enriched Long-grain White Rice or Oranges with Peel ?
Cooked Parboiled Enriched Long-grain White Rice VS Oranges With Peel Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Cooked parboiled enriched Long-grain White Rice or Oranges with Peel ?
Lets compare vitamin content per 500 calories of Cooked parboiled enriched Long-grain White Rice vs Oranges with Peel :
500 calories of Cooked parboiled enriched Long-grain White Rice have 2.4 times more Vitamin B3 and 1.4 times more Vitamin B9 than Oranges with Peel .
While 500 kcal of Raw Oranges with Peel contain more Vitamin A, 5.1 times more Vitamin B2, 2 times more Vitamin B5 and more Vitamin C than Cooked parboiled enriched Long-grain White Rice.
Both Cooked parboiled enriched Long-grain White Rice and Oranges with Peel provide similar amounts of Vitamin B1 and Vitamin B6 per 500 calories.
500 calories of Cooked parboiled enriched Long-grain White Rice have insufficient amounts of Vitamin A, Vitamin B2 and Vitamin C
Both Cooked parboiled enriched Long-grain White Rice as well as Raw Oranges with Peel have insufficient amounts of Vitamin B12 in 500 calories.
Comparing minerals per 500 calories for Cooked parboiled enriched Long-grain White Rice vs Oranges with Peel :
500 calories of Cooked parboiled enriched Long-grain White Rice have 1.3 times more Phosphorus, 6.8 times more Selenium and 1.7 times more Zinc than Oranges with Peel .
While 500 kcal of Raw Oranges with Peel contain 7.2 times more Calcium, 1.6 times more Copper, 3 times more Magnesium, 6.8 times more Potassium and 2.3 times more Water than Cooked parboiled enriched Long-grain White Rice.
Both Cooked parboiled enriched Long-grain White Rice and Oranges with Peel contain similar levels of Iron per 500 calories.
500 calories of Cooked parboiled enriched Long-grain White Rice lack sufficient amounts of Calcium, Magnesium and Potassium
500 calories of Oranges with Peel lack sufficient amounts of Zinc
Comparison of macro-nutrients per 500 calories:
500 kcal of Raw Oranges with Peel contain 9.8 times more Fiber than Cooked parboiled enriched Long-grain White Rice.
Both Cooked parboiled enriched Long-grain White Rice and Oranges with Peel offer comparable quantities of Energy, Carbohydrate and Protein per 500 calories.
500 calories of Cooked parboiled enriched Long-grain White Rice provide inadequate amounts of Fiber
Both Cooked parboiled enriched Long-grain White Rice as well as Raw Oranges with Peel provide inadequate amounts of Omega 3 and Omega 6 in 500 calories.