Comparing Nutrients in 500 calories Roasted Sunflower SeedsVS Cooked Frozen Yellow Snap Beans with Salt
Weight per 500 calories
Roasted Sunflower Seeds
86g
Cooked Frozen Yellow Snap Beans with Salt
1786g
Roasted Sunflower Seeds have 20.8 times more energy per 100g than Cooked Frozen Yellow Snap Beans with Salt. It has very high energy density when compared to other foods. Boiled Frozen Yellow Snap Beans, drained with Salt having very low energy density.
Discover which food has more nutrients per 500 calories - Roasted Sunflower Seeds or Cooked Frozen Yellow Snap Beans with Salt?
Roasted Sunflower Seeds VS Cooked Frozen Yellow Snap Beans With Salt Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - Roasted Sunflower Seeds or Cooked Frozen Yellow Snap Beans with Salt?
Lets compare vitamin content per 500 calories of Roasted Sunflower Seeds vs Cooked Frozen Yellow Snap Beans with Salt:
500 calories of Roasted Sunflower Seeds have 6.9 times more Vitamin B5 and 31.4 times more Vitamin E than Cooked Frozen Yellow Snap Beans with Salt.
While 500 kcal of Boiled Frozen Yellow Snap Beans, drained with Salt contain more Vitamin A, 6.9 times more Vitamin B1, 7.6 times more Vitamin B2, 1.6 times more Vitamin B6, 2 times more Vitamin B9, 60.9 times more Vitamin C and 293.3 times more Vitamin K than Dry Roasted Sunflower Seed Kernels no Salt.
Both Roasted Sunflower Seeds and Cooked Frozen Yellow Snap Beans with Salt provide similar amounts of Vitamin B3 per 500 calories.
500 calories of Roasted Sunflower Seeds have insufficient amounts of Vitamin A, Vitamin B1, Vitamin C and Vitamin K
500 calories of Cooked Frozen Yellow Snap Beans with Salt have insufficient amounts of Vitamin E
Both Dry Roasted Sunflower Seed Kernels no Salt as well as Boiled Frozen Yellow Snap Beans, drained with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 500 calories.
Comparing minerals per 500 calories for Roasted Sunflower Seeds vs Cooked Frozen Yellow Snap Beans with Salt:
500 calories of Roasted Sunflower Seeds have 1.4 times more Copper, 1.8 times more Phosphorus and 9.5 times more Selenium than Cooked Frozen Yellow Snap Beans with Salt.
While 500 kcal of Boiled Frozen Yellow Snap Beans, drained with Salt contain 14.6 times more Calcium, 4.8 times more Iron, 3.9 times more Magnesium, 3.2 times more Manganese, 3.1 times more Potassium, 1697.5 times more Sodium, 1.9 times more Zinc and 1583.5 times more Water than Dry Roasted Sunflower Seed Kernels no Salt.
500 calories of Roasted Sunflower Seeds lack sufficient amounts of Calcium
Comparison of macro-nutrients per 500 calories:
500 calories of Roasted Sunflower Seeds have 14.1 times more Fat, 5.7 times more Saturated Fat and 43.8 times more Omega 6 than Cooked Frozen Yellow Snap Beans with Salt.
While 500 kcal of Boiled Frozen Yellow Snap Beans, drained with Salt contain 14.2 times more Omega 3, 5.6 times more Carbohydrate, 14.3 times more Sugars, 5.6 times more Fiber and 1.6 times more Protein than Dry Roasted Sunflower Seed Kernels no Salt.
Both Roasted Sunflower Seeds and Cooked Frozen Yellow Snap Beans with Salt offer comparable quantities of Energy per 500 calories.
500 calories of Roasted Sunflower Seeds provide inadequate amounts of Omega 3
500 calories of Cooked Frozen Yellow Snap Beans with Salt provide inadequate amounts of Omega 6