Comparing Nutrients in 500 calories SILK Original CreamerVS Roasted Sunflower Seeds
Weight per 500 calories
SILK Original Creamer
500g
Roasted Sunflower Seeds
86g
Dry Roasted Sunflower Seed Kernels no Salt have 5.8 times more energy per unit of mass than SILK Original Creamer, which is very high in comparison to other foods. SILK Original Creamer having average energy density.
Discover which food has more nutrients per 500 calories - SILK Original Creamer or Roasted Sunflower Seeds?
SILK Original Creamer VS Roasted Sunflower Seeds Nutrients Per 500 Kcal
Discover which food has more nutrients per 500 calories - SILK Original Creamer or Roasted Sunflower Seeds?
Lets compare vitamin content per 500 calories of SILK Original Creamer vs Roasted Sunflower Seeds:
Both SILK Original Creamer and Dry Roasted Sunflower Seed Kernels no Salt have similar amounts of vitamins per 500 kcal
Both SILK Original Creamer as well as Dry Roasted Sunflower Seed Kernels no Salt have insufficient amounts of Vitamin C in 500 calories.
Comparing minerals per 500 calories for SILK Original Creamer vs Roasted Sunflower Seeds:
500 calories of SILK Original Creamer have 130 times more Sodium and 418.5 times more Water than Roasted Sunflower Seeds.
While 500 kcal of Dry Roasted Sunflower Seed Kernels no Salt contain more Iron than SILK Original Creamer.
500 calories of SILK Original Creamer lack sufficient amounts of Iron
Both SILK Original Creamer as well as Dry Roasted Sunflower Seed Kernels no Salt lack sufficient amounts of Calcium in 500 calories.
Comparison of macro-nutrients per 500 calories:
500 calories of SILK Original Creamer have 1.6 times more Carbohydrate than Roasted Sunflower Seeds.
While 500 kcal of Dry Roasted Sunflower Seed Kernels no Salt contain 1.3 times more Fat, more Saturated Fat, more Fiber and more Protein than SILK Original Creamer.
Both SILK Original Creamer and Roasted Sunflower Seeds offer comparable quantities of Energy per 500 calories.
500 calories of SILK Original Creamer provide inadequate amounts of Fiber and Protein