Nutrient Comparison: Frozen Chopped Broccoli VS Higher Alcohol Light Beer per 5 oz
Compare the macro and micronutrient content in 5 oz of Frozen Chopped Broccoli versus 5 oz of Higher Alcohol Light Beer to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Frozen Chopped Broccoli vs Higher Alcohol Light Beer:
- 5 ounces of Frozen Chopped Broccoli have more Vitamin A, 10.6 times more Vitamin B1, 6.4 times more Vitamin B2, 1.2 times more Vitamin B3, 3.8 times more Vitamin B6, 11.2 times more Vitamin B9, more Vitamin C, more Vitamin E and more Vitamin K than Higher Alcohol Light Beer.
- 5 ounces of Higher Alcohol Light Beer have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B9, Vitamin C, Vitamin E and Vitamin K
- Both Frozen Chopped Broccoli, Unprepared as well as Higher Alcohol Light Beer have insufficient amounts of Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Frozen Chopped Broccoli vs Higher Alcohol Light Beer:
- 5 ounces of Frozen Chopped Broccoli have 14 times more Calcium, 6.3 times more Copper, 27 times more Iron, 3.6 times more Magnesium, 4.2 times more Phosphorus, 10.1 times more Potassium, 7 times more Selenium and 48 times more Zinc than Higher Alcohol Light Beer.
- Both Frozen Chopped Broccoli and Higher Alcohol Light Beer contain similar levels of Water per five ounces.
- 5 ounces of Higher Alcohol Light Beer lack sufficient amounts of Calcium, Copper, Iron, Magnesium, Phosphorus, Potassium, Selenium and Zinc
Comparison of macro-nutrients per 5 ounces:
- 5 ounces of Frozen Chopped Broccoli have more Omega 3, 6.2 times more Carbohydrate, more Fiber and 11.2 times more Protein than Higher Alcohol Light Beer.
- 5 ounces of Higher Alcohol Light Beer provide inadequate amounts of Omega 3, Carbohydrate, Fiber and Protein
- Both Frozen Chopped Broccoli, Unprepared as well as Higher Alcohol Light Beer provide inadequate amounts of Energy and Omega 6 in five ounces.