Nutrient Comparison: Cassava VS Seeded Raisins per 5 oz
Compare the macro and micronutrient content in 5 oz of Cassava versus 5 oz of Seeded Raisins to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Cassava vs Seeded Raisins:
- 5 ounces of Cassava have 2.4 times more Vitamin B5, 9 times more Vitamin B9 and 3.8 times more Vitamin C than Seeded Raisins.
- While 5 oz of Seeded Raisins contain 1.3 times more Vitamin B1, 3.8 times more Vitamin B2, 1.3 times more Vitamin B3 and 2.1 times more Vitamin B6 than Raw Cassava.
- 5 ounces of Seeded Raisins have insufficient amounts of Vitamin B5 and Vitamin B9
- Both Raw Cassava as well as Seeded Raisins have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Cassava vs Seeded Raisins:
- 5 ounces of Cassava have 1.4 times more Manganese and 1.9 times more Zinc than Seeded Raisins.
- While 5 oz of Seeded Raisins contain 1.8 times more Calcium, 3 times more Copper, 9.6 times more Iron, 1.4 times more Magnesium, 2.8 times more Phosphorus and 3 times more Potassium than Raw Cassava.
- 5 ounces of Cassava lack sufficient amounts of Calcium
- 5 ounces of Seeded Raisins lack sufficient amounts of Zinc
- Both Raw Cassava as well as Seeded Raisins lack sufficient amounts of Selenium in five ounces.
Comparison of macro-nutrients per 5 ounces:
- 5 oz of Seeded Raisins contain 1.9 times more Energy, 2.2 times more Omega 3, 2.1 times more Carbohydrate, 3.8 times more Fiber and 1.9 times more Protein than Raw Cassava.
- 5 ounces of Cassava provide inadequate amounts of Omega 3
- Both Raw Cassava as well as Seeded Raisins provide inadequate amounts of Omega 6 in five ounces.