Nutrient Comparison: Boiled Cauliflower VS Bread, whole-wheat, prepared from recipe per 5 oz
Compare the macro and micronutrient content in 5 oz of Boiled Cauliflower versus 5 oz of Bread, whole-wheat, prepared from recipe to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 5 ounces of Boiled Cauliflower vs Bread, whole-wheat, prepared from recipe:
- 5 ounces of Boiled Cauliflower have more Vitamin C and 1.5 times more Vitamin K than Bread, whole-wheat, prepared from recipe.
- While 5 oz of Bread, whole-wheat, prepared from recipe contain 7.2 times more Vitamin B1, 4.4 times more Vitamin B2, 9.7 times more Vitamin B3, 1.5 times more Vitamin B9 and 10.9 times more Vitamin E than Boiled and Drained Cauliflower.
- Both Boiled Cauliflower and Bread, whole-wheat, prepared from recipe provide similar amounts of Vitamin B5 and Vitamin B6 per five ounces.
- 5 ounces of Boiled Cauliflower have insufficient amounts of Vitamin E
- 5 ounces of Bread, whole-wheat, prepared from recipe have insufficient amounts of Vitamin C
- Both Boiled and Drained Cauliflower as well as Bread, whole-wheat, prepared from recipe have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in five ounces.
Comparing minerals per 5 ounces for Boiled Cauliflower vs Bread, whole-wheat, prepared from recipe:
- 5 ounces of Boiled Cauliflower have 2.8 times more Water than Bread, whole-wheat, prepared from recipe.
- While 5 oz of Bread, whole-wheat, prepared from recipe contain 2.1 times more Calcium, 14.1 times more Copper, 9.7 times more Iron, 9 times more Magnesium, 14.3 times more Manganese, 5.8 times more Phosphorus, 2.2 times more Potassium, 64.3 times more Selenium, 23.1 times more Sodium and 8.8 times more Zinc than Boiled and Drained Cauliflower.
- 5 ounces of Boiled Cauliflower lack sufficient amounts of Calcium, Copper, Selenium and Zinc
Comparison of macro-nutrients per 5 ounces:
- 5 oz of Bread, whole-wheat, prepared from recipe contain 12.1 times more Energy, 12 times more Fat, 11.4 times more Saturated Fat, 1.9 times more Omega 3, 52.4 times more Omega 6, 12.5 times more Carbohydrate, 1.8 times more Sugars, 2.6 times more Fiber and 4.6 times more Protein than Boiled and Drained Cauliflower.
- 5 ounces of Boiled Cauliflower provide inadequate amounts of Energy and Omega 6