Nutrient Comparison: Boiled California Red Kidney Beans VS Drumstick Pods per 7 oz
Compare the macro and micronutrient content in 7 oz of Boiled California Red Kidney Beans versus 7 oz of Drumstick Pods to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Boiled California Red Kidney Beans vs Drumstick Pods:
- 7 ounces of Boiled California Red Kidney Beans have 2.4 times more Vitamin B1 and 1.7 times more Vitamin B9 than Drumstick Pods.
- While 7 oz of Raw Drumstick Pods contain 3.6 times more Vitamin B5 and 117.5 times more Vitamin C than Boiled California Red Kidney Beans.
- Both Boiled California Red Kidney Beans and Drumstick Pods provide similar amounts of Vitamin B2, Vitamin B3 and Vitamin B6 per seven ounces.
- 7 ounces of Boiled California Red Kidney Beans have insufficient amounts of Vitamin C
- Both Boiled California Red Kidney Beans as well as Raw Drumstick Pods have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in seven ounces.
Comparing minerals per 7 ounces for Boiled California Red Kidney Beans vs Drumstick Pods:
- 7 ounces of Boiled California Red Kidney Beans have 2.2 times more Calcium, 3.4 times more Copper, 8.3 times more Iron, 1.2 times more Manganese, 2.7 times more Phosphorus, 1.7 times more Selenium and 1.9 times more Zinc than Drumstick Pods.
- While 7 oz of Raw Drumstick Pods contain 10.5 times more Sodium and 1.3 times more Water than Boiled California Red Kidney Beans.
- Both Boiled California Red Kidney Beans and Drumstick Pods contain similar levels of Magnesium and Potassium per seven ounces.
- 7 ounces of Drumstick Pods lack sufficient amounts of Selenium
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Boiled California Red Kidney Beans have 3.4 times more Energy, 2.6 times more Carbohydrate, 2.9 times more Fiber and 4.3 times more Protein than Drumstick Pods.
- 7 ounces of Drumstick Pods provide inadequate amounts of Energy