Nutrient Comparison: California Red Kidney Beans VS Brewed Coffee, Espresso, Restaurant-prepared, Decaffeinated per 7 oz
Compare the macro and micronutrient content in 7 oz of California Red Kidney Beans versus 7 oz of Brewed Coffee, Espresso, Restaurant-prepared, Decaffeinated to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of California Red Kidney Beans vs Brewed Coffee, Espresso, Restaurant-prepared, Decaffeinated:
- 7 ounces of California Red Kidney Beans have 529 times more Vitamin B1, 1.2 times more Vitamin B2, 27.9 times more Vitamin B5, 198.5 times more Vitamin B6, 394 times more Vitamin B9 and 22.5 times more Vitamin C than Brewed Coffee, Espresso, Restaurant-prepared, Decaffeinated.
- While 7 oz of Brewed Coffee, Espresso, Restaurant-prepared, Decaffeinated contain 2.5 times more Vitamin B3 than Raw California Red Kidney Beans.
- 7 ounces of Brewed Coffee, Espresso, Restaurant-prepared, Decaffeinated have insufficient amounts of Vitamin B1, Vitamin B5, Vitamin B6, Vitamin B9 and Vitamin C
- Both Raw California Red Kidney Beans as well as Brewed Coffee, Espresso, Restaurant-prepared, Decaffeinated have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in seven ounces.
Comparing minerals per 7 ounces for California Red Kidney Beans vs Brewed Coffee, Espresso, Restaurant-prepared, Decaffeinated:
- 7 ounces of California Red Kidney Beans have 97.5 times more Calcium, 22 times more Copper, 71.9 times more Iron, 2 times more Magnesium, 20 times more Manganese, 57.9 times more Phosphorus, 13 times more Potassium, more Selenium and 51 times more Zinc than Brewed Coffee, Espresso, Restaurant-prepared, Decaffeinated.
- While 7 oz of Brewed Coffee, Espresso, Restaurant-prepared, Decaffeinated contain 8.3 times more Water than Raw California Red Kidney Beans.
- 7 ounces of Brewed Coffee, Espresso, Restaurant-prepared, Decaffeinated lack sufficient amounts of Calcium, Iron, Phosphorus, Selenium and Zinc
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of California Red Kidney Beans have 36.7 times more Energy, more Omega 3, 35.4 times more Carbohydrate, more Fiber and 243.7 times more Protein than Brewed Coffee, Espresso, Restaurant-prepared, Decaffeinated.
- 7 ounces of Brewed Coffee, Espresso, Restaurant-prepared, Decaffeinated provide inadequate amounts of Energy, Omega 3, Carbohydrate, Fiber and Protein
- Both Raw California Red Kidney Beans as well as Brewed Coffee, Espresso, Restaurant-prepared, Decaffeinated provide inadequate amounts of Omega 6 in seven ounces.