Nutrient Comparison: Florida Oranges VS Root Beer Carbonated per 7 oz
Compare the macro and micronutrient content in 7 oz of Florida Oranges versus 7 oz of Root Beer Carbonated to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Florida Oranges vs Root Beer Carbonated:
- 7 ounces of Florida Oranges have more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B5, more Vitamin B6, more Vitamin B9 and more Vitamin C than Root Beer Carbonated.
- 7 ounces of Root Beer Carbonated have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9 and Vitamin C
- Both Raw Florida Oranges as well as Root Beer Carbonated have insufficient amounts of Vitamin A, Vitamin B12, Vitamin D, Vitamin E and Vitamin K in seven ounces.
Comparing minerals per 7 ounces for Florida Oranges vs Root Beer Carbonated:
- 7 ounces of Florida Oranges have 8.6 times more Calcium, 5.6 times more Copper, 10 times more Magnesium and 169 times more Potassium than Root Beer Carbonated.
- Both Florida Oranges and Root Beer Carbonated contain similar levels of Water per seven ounces.
- 7 ounces of Root Beer Carbonated lack sufficient amounts of Calcium, Copper, Magnesium and Potassium
- Both Raw Florida Oranges as well as Root Beer Carbonated lack sufficient amounts of Iron, Manganese, Phosphorus, Selenium and Zinc in seven ounces.
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Florida Oranges have more Fiber than Root Beer Carbonated.
- Both Florida Oranges and Root Beer Carbonated offer comparable quantities of Carbohydrate and Sugars per seven ounces.
- 7 ounces of Root Beer Carbonated provide inadequate amounts of Fiber
- Both Raw Florida Oranges as well as Root Beer Carbonated provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein in seven ounces.