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Comparing Nutrients in 7 ounces Florida OrangesVS Summer Squash

Macros Ratio

Protein Fat Carbs

Florida Oranges
6%
4%
90%
Summer Squash
24%
8%
68%
7 oz ▼

Macro Nutrients

3.15%91kcal
Energy
1.1%31.8kcal
91 kcalvs31.8 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.43%0.42g
Fat
0.37%0.36g
0.42 gvs0.36 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.16%0.05g
Saturated Fat
0.27%0.087g
0.05 gvs0.087 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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1.36%0.022g
Omega 3
6.95%0.11g
0.022 gvs0.11 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.36%0.062g
Omega 6
0.39%0.065g
0.062 gvs0.065 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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17.6%23g
Carbohydrate
5.1%6.65g
23 gvs6.65 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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25%18g
Sugars
6.02%4.37g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
18 gvs4.37 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
2.6%1.9g
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvs1.9 g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
%1.5g
NA gvs1.5 g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
%0.06g
NA gvs0.06 g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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12.5%4.76g
Fiber
5.74%2.2g
4.76 gvs2.2 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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2.5%1.4g
Protein
4.3%2.4g
1.4 gvs2.4 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

2.43%22μg
Vitamin A
2.2%20μg
RAE, retinol activity equivalents
22 μgvs20 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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16.5%0.2mg
Vitamin B1
7.94%0.095mg
Thiamine
0.2 mgvs0.095 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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6.1%0.079mg
Vitamin B2
21.7%0.28mg
Riboflavin
0.079 mgvs0.28 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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4.96%0.79mg
Vitamin B3
6.04%0.97mg
Niacin, nicotinic acid, niacinamide
0.79 mgvs0.97 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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9.92%0.5mg
Vitamin B5
6.15%0.31mg
Pantothenic acid
0.5 mgvs0.31 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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7.8%0.1mg
Vitamin B6
33.3%0.43mg
Pyridoxine
0.1 mgvs0.43 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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8.43%33.7μg
Vitamin B9
14.4%57.5μg
Folates and Folic Acid
33.7 μgvs57.5 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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99%89.3mg
Vitamin C
37.5%33.7mg
Ascorbic acid
89.3 mgvs33.7 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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2.4%0.36mg
Vitamin E
1.6%0.24mg
Tocopherols and Tocotrienols
0.36 mgvs0.24 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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0%0μg
Vitamin K
4.96%5.95μg
Phytomenadione or phylloquinone
0 μgvs5.95 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

8.53%85.3mg
Calcium
2.98%29.8mg
85.3 mgvs29.8 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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8.6%0.077mg
Copper
11.2%0.1mg
0.077 mgvs0.1 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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2.23%0.18mg
Iron
8.7%0.69mg
0.18 mgvs0.69 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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4.72%20mg
Magnesium
8.03%33.7mg
20 mgvs33.7 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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2.07%0.048mg
Manganese
15%0.35mg
0.048 mgvs0.35 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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3.4%24mg
Phosphorus
10.8%75.4mg
24 mgvs75.4 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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9.86%335mg
Potassium
15.3%520mg
335 mgvs520 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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1.8%0.99μg
Selenium
0.72%0.4μg
0.99 μgvs0.4 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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0%0mg
Sodium
0.26%3.97mg
0 mgvs3.97 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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1.44%0.16mg
Zinc
5.23%0.58mg
0.16 mgvs0.58 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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4.67%173g
Water
5.08%188g
173 gvs188 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Florida Oranges VS Summer Squash per 7 oz

Compare the macro and micronutrient content in 7 oz of Florida Oranges versus 7 oz of Summer Squash to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Florida Oranges vs Summer Squash:

Comparing minerals per 7 ounces for Florida Oranges vs Summer Squash:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Florida Oranges VS Summer Squash

What are the health benefits of Florida Oranges compared to Summer Squash?

Florida oranges are a great source of vitamin C, which supports immune function and skin health. They also contain fiber, which aids in digestion and helps regulate blood sugar levels. On the other hand, summer squash is low in calories and rich in vitamins A and C, as well as minerals like potassium and magnesium. Both are nutritious options, but Florida oranges are higher in vitamin C, while summer squash provides a wider range of vitamins and minerals.

Can I lose weight easier by eating more Florida Oranges or Summer Squash?

Both Florida Oranges and Summer Squash can be beneficial for weight loss due to their high fiber and water content, which can help you feel full and satisfied with fewer calories. However, Summer Squash is lower in calories and carbohydrates compared to Florida Oranges, making it a slightly better option for weight loss. Additionally, Summer Squash is a good source of vitamins and minerals that can support overall health and weight management. Incorporating a variety of fruits and vegetables into your diet, including both Florida Oranges and Summer Squash, can help you achieve your weight loss goals.

Should I eat more Florida Oranges or more Summer Squash to gain more muscles while training consistently?

To gain more muscles while training consistently, it is important to focus on consuming a variety of plant-based protein sources. Both Florida Oranges and Summer Squash are nutritious options, but for muscle building, you may want to prioritize protein-rich foods such as legumes, tofu, tempeh, quinoa, nuts, and seeds. Incorporating a balanced diet with adequate protein, healthy fats, and carbohydrates will support muscle growth and recovery.

What is the environmental impact of producing Florida Oranges compared to Summer Squash?

The environmental impact of producing Florida oranges is generally higher compared to summer squash due to factors such as water usage, pesticide use, transportation emissions, and land use. Oranges require more water to grow and are often grown in monoculture orchards that can lead to soil degradation and increased pesticide use. Summer squash, on the other hand, can be grown with less water and pesticides, and the plants can be rotated with other crops to maintain soil health. Additionally, oranges are often transported long distances to reach consumers, contributing to greenhouse gas emissions, whereas summer squash is more likely to be grown locally, reducing transportation impacts.




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