Comparing Nutrients in 7 ounces 51% whole wheat Pasta VS Canned Carrots with Salt

Macros Ratio

	Protein	Fat	Carbs
51% whole wheat Pasta	15%	7%	78%
Canned Carrots with Salt	10%	6%	84%

Macro Nutrients

	51% whole wheat Pasta	Canned Carrots with Salt	Recommended Dietary Allowance
Energy	24.8% 718kcal	1.7% 49.6kcal	2900kcal per day for Men 19-50 years
Fat	5.5% 5.3g	0.39% 0.38g	97g per day for Men 19-50 years
Saturated Fat	2.18% 0.7g	0.22% 0.071g	32g per day for Men 19-50 years
Omega 3	7.7% 0.12g	1.36% 0.022g	1.6g per day for Men 19-50 years
Omega 6	10% 1.7g	0.92% 0.16g	17g per day for Men 19-50 years
Cholesterol	NA	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	112% 145g	8.46% 11g	130g per day for Men 19-50 years
Sugars	7.1% 5.16g	6.8% 4.92g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	0.55% 0.4g	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 0.4g	NA	g per day for Men 19-50 years
Sucrose	% 1.2g	NA	g per day for Men 19-50 years
Fiber	52.7% 20g	7.83% 2.98g	38g per day for Men 19-50 years
Protein	48% 27g	2.27% 1.27g	56g per day for Men 19-50 years

Vitamins

	51% whole wheat Pasta	Canned Carrots with Salt	Recommended Dietary Allowance
Vitamin A	NA	123% 1107μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	61.4% 0.74mg	2.98% 0.036mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	29.5% 0.38mg	4.58% 0.06mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	99% 15.8mg	6.85% 1.1mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	31.8% 1.6mg	5.36% 0.27mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	42.7% 0.56mg	17% 0.22mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	29.3% 117μg	4.47% 18μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	NA	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	NA	5.95% 5.36mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	NA	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	2.25% 0.34mg	9.8% 1.47mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	1.5% 1.8μg	16.2% 19.4μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	51% whole wheat Pasta	Canned Carrots with Salt	Recommended Dietary Allowance
Calcium	5.36% 53.6mg	4.96% 49.6mg	1000mg per day for Men 19-50 years
Copper	94% 0.85mg	23% 0.21mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	82.6% 6.6mg	16% 1.27mg	8mg per day for Men 19-50 years
Magnesium	49% 206mg	3.78% 16mg	420mg per day for Men 19-50 years
Manganese	193% 4.45mg	39% 0.89mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	81.4% 570mg	6.8% 47.6mg	700mg per day for Men 19-50 years
Potassium	21.4% 726mg	10.4% 355mg	3400mg per day for Men 19-50 years
Selenium	250% 138μg	1.44% 0.79μg	55μg per day for Men 19-50 years
Sodium	1.46% 22mg	32% 480mg	1500mg per day for Men 19-50 years
Zinc	43.3% 4.76mg	4.7% 0.52mg	11mg per day for Men 19-50 years
Water	0.47% 17.6g	5% 184g	3700g per day for Men 19-50 years

Nutrient Comparison: 51% whole wheat Pasta VS Canned Carrots with Salt per 7 oz

Compare the macro and micronutrient content in 7 oz of 51% whole wheat Pasta versus 7 oz of Canned Carrots with Salt to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of 51% whole wheat Pasta vs Canned Carrots with Salt:

• 7 ounces of 51% whole wheat Pasta have 20.6 times more Vitamin B1, 6.4 times more Vitamin B2, 14.4 times more Vitamin B3, 5.9 times more Vitamin B5, 2.5 times more Vitamin B6 and 6.6 times more Vitamin B9 than Canned Carrots with Salt.
• While 7 oz of Drained Canned Carrots with Salt contain 4.4 times more Vitamin E and 10.9 times more Vitamin K than Dry 51% whole wheat Pasta with Unenriched Semolina .
• 7 ounces of 51% whole wheat Pasta have insufficient amounts of Vitamin E and Vitamin K
• 7 ounces of Canned Carrots with Salt have insufficient amounts of Vitamin B1

Comparing minerals per 7 ounces for 51% whole wheat Pasta vs Canned Carrots with Salt:

• 7 ounces of 51% whole wheat Pasta have 4.1 times more Copper, 5.2 times more Iron, 13 times more Magnesium, 5 times more Manganese, 12 times more Phosphorus, 2 times more Potassium, 173.5 times more Selenium and 9.2 times more Zinc than Canned Carrots with Salt.
• While 7 oz of Drained Canned Carrots with Salt contain 22 times more Sodium and 10.5 times more Water than Dry 51% whole wheat Pasta with Unenriched Semolina .
• Both 51% whole wheat Pasta and Canned Carrots with Salt contain similar levels of Calcium per seven ounces.
• 7 ounces of Canned Carrots with Salt lack sufficient amounts of Magnesium and Selenium

Comparison of macro-nutrients per 7 ounces:

• 7 ounces of 51% whole wheat Pasta have 14.5 times more Energy, 14.1 times more Fat, 5.6 times more Omega 3, 10.9 times more Omega 6, 13.2 times more Carbohydrate, 6.7 times more Fiber and 21.1 times more Protein than Canned Carrots with Salt.
• Both 51% whole wheat Pasta and Canned Carrots with Salt offer comparable quantities of Sugars per seven ounces.
• 7 ounces of Canned Carrots with Salt provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein