Comparing Nutrients in 7 ounces Pie crust, cookie-type, prepared from recipe, graham cracker, chilled VS Canned Orange Juice

Macros Ratio

	Protein	Fat	Carbs
Pie crust, cookie-type, prepared from recipe, graham cracker, chilled	3%	45%	52%
Canned Orange Juice	6%	3%	91%

Macro Nutrients

	Pie crust, cookie-type, prepared from recipe, graham cracker, chilled	Canned Orange Juice	Recommended Dietary Allowance
Energy	33% 960kcal	3.2% 93kcal	2900kcal per day for Men 19-50 years
Fat	50% 48.4g	0.31% 0.3g	97g per day for Men 19-50 years
Saturated Fat	31.6% 10g	0.11% 0.036g	32g per day for Men 19-50 years
Omega 3	36.5% 0.58g	0.87% 0.014g	1.6g per day for Men 19-50 years
Omega 6	75.6% 13g	0.32% 0.054g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	98% 127g	17% 22g	130g per day for Men 19-50 years
Sugars	103% 74.6g	24% 17.4g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	6.65% 4.82g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 4.5g	g per day for Men 19-50 years
Sucrose	NA	% 8.06g	g per day for Men 19-50 years
Fiber	7.83% 2.98g	1.57% 0.6g	38g per day for Men 19-50 years
Protein	14.5% 8.14g	2.4% 1.35g	56g per day for Men 19-50 years

Vitamins

	Pie crust, cookie-type, prepared from recipe, graham cracker, chilled	Canned Orange Juice	Recommended Dietary Allowance
Vitamin A	42% 379μg	2% 18μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	17% 0.2mg	6.45% 0.077mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	26.3% 0.34mg	3.2% 0.042mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	26% 4.15mg	2.5% 0.4mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	8.57% 0.43mg	7.14% 0.36mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	5.34% 0.069mg	4.73% 0.062mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	17% 67.5μg	12% 47.6μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	1.65% 0.04μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	0% 0mg	66.4% 59.7mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	NA	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	30% 4.52mg	2.65% 0.4mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	40% 48μg	0.17% 0.2μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Pie crust, cookie-type, prepared from recipe, graham cracker, chilled	Canned Orange Juice	Recommended Dietary Allowance
Calcium	3.97% 39.7mg	2% 20mg	1000mg per day for Men 19-50 years
Copper	27% 0.24mg	4.85% 0.044mg	0.9mg per day for Men 19-50 years
Fluoride	NA	1.55% 62μg	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	52.6% 4.2mg	2.5% 0.2mg	8mg per day for Men 19-50 years
Magnesium	8.5% 35.7mg	4.72% 20mg	420mg per day for Men 19-50 years
Manganese	39% 0.9mg	1.8% 0.042mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	18% 127mg	4.8% 33.7mg	700mg per day for Men 19-50 years
Potassium	5% 171mg	10.7% 365mg	3400mg per day for Men 19-50 years
Selenium	21.3% 11.7μg	0.36% 0.2μg	55μg per day for Men 19-50 years
Sodium	74% 1111mg	0.53% 7.94mg	1500mg per day for Men 19-50 years
Zinc	8.3% 0.91mg	0.72% 0.079mg	11mg per day for Men 19-50 years
Water	0.33% 12g	4.7% 174g	3700g per day for Men 19-50 years

Nutrient Comparison: Pie crust, cookie-type, prepared from recipe, graham cracker, chilled VS Canned Orange Juice per 7 oz

Compare the macro and micronutrient content in 7 oz of Pie crust, cookie-type, prepared from recipe, graham cracker, chilled versus 7 oz of Canned Orange Juice to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Pie crust, cookie-type, prepared from recipe, graham cracker, chilled vs Canned Orange Juice:

• 7 ounces of Pie crust, cookie-type, prepared from recipe, graham cracker, chilled have 21.2 times more Vitamin A, 2.6 times more Vitamin B1, 8.2 times more Vitamin B2, 10.4 times more Vitamin B3, 1.2 times more Vitamin B5, 1.4 times more Vitamin B9, 11.4 times more Vitamin E and 242 times more Vitamin K than Canned Orange Juice.
• While 7 oz of Unsweetened Canned Orange Juice contain more Vitamin C than Pie crust, cookie-type, prepared from recipe, graham cracker, chilled.
• Both Pie crust, cookie-type, prepared from recipe, graham cracker, chilled and Canned Orange Juice provide similar amounts of Vitamin B6 per seven ounces.
• 7 ounces of Pie crust, cookie-type, prepared from recipe, graham cracker, chilled have insufficient amounts of Vitamin C
• 7 ounces of Canned Orange Juice have insufficient amounts of Vitamin A, Vitamin B2, Vitamin B3, Vitamin E and Vitamin K
• Both Pie crust, cookie-type, prepared from recipe, graham cracker, chilled as well as Unsweetened Canned Orange Juice have insufficient amounts of Vitamin B12 in seven ounces.

Comparing minerals per 7 ounces for Pie crust, cookie-type, prepared from recipe, graham cracker, chilled vs Canned Orange Juice:

• 7 ounces of Pie crust, cookie-type, prepared from recipe, graham cracker, chilled have 2 times more Calcium, 5.5 times more Copper, 21.2 times more Iron, 1.8 times more Magnesium, 21.6 times more Manganese, 3.8 times more Phosphorus, 59 times more Selenium, 140 times more Sodium and 11.5 times more Zinc than Canned Orange Juice.
• While 7 oz of Unsweetened Canned Orange Juice contain 2.1 times more Potassium and 14.4 times more Water than Pie crust, cookie-type, prepared from recipe, graham cracker, chilled.
• 7 ounces of Canned Orange Juice lack sufficient amounts of Calcium, Iron, Manganese, Selenium and Zinc

Comparison of macro-nutrients per 7 ounces:

• 7 ounces of Pie crust, cookie-type, prepared from recipe, graham cracker, chilled have 10.3 times more Energy, 162.7 times more Fat, 282.9 times more Saturated Fat, 42 times more Omega 3, 239.8 times more Omega 6, 5.8 times more Carbohydrate, 4.3 times more Sugars, 5 times more Fiber and 6 times more Protein than Canned Orange Juice.
• 7 ounces of Canned Orange Juice provide inadequate amounts of Energy, Omega 3, Omega 6, Fiber and Protein