Nutrient Comparison: Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt VS Barbera Red Wine per 7 oz
Compare the macro and micronutrient content in 7 oz of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt versus 7 oz of Barbera Red Wine to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt vs Barbera Red Wine:
- Both Oven-heated Frozen Crinkle or Regular Cut French Fried Potatoes with Salt and Barbera Red Table Wine have similar amounts of vitamins per 7 oz
Comparing minerals per 7 ounces for Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt vs Barbera Red Wine:
- 7 oz of Barbera Red Table Wine contain 1.4 times more Water than Oven-heated Frozen Crinkle or Regular Cut French Fried Potatoes with Salt.
Comparison of macro-nutrients per 7 ounces:
- 7 ounces of Oven-heated Frozen Crinkle Cut French Fried Potatoes with Salt have 1.9 times more Energy, more Fat, 9.9 times more Carbohydrate and 35.9 times more Protein than Barbera Red Wine.
- 7 ounces of Barbera Red Wine provide inadequate amounts of Protein