Nutrient Comparison: Potato Skin VS Snacks, rice cakes, brown rice, plain, unsalted per 7 oz
Compare the macro and micronutrient content in 7 oz of Potato Skin versus 7 oz of Snacks, rice cakes, brown rice, plain, unsalted to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 7 ounces of Potato Skin vs Snacks, rice cakes, brown rice, plain, unsalted:
- 7 ounces of Potato Skin have 1.6 times more Vitamin B6 and more Vitamin C than Snacks, rice cakes, brown rice, plain, unsalted.
- While 7 oz of Snacks, rice cakes, brown rice, plain, unsalted contain 2.9 times more Vitamin B1, 4.3 times more Vitamin B2, 7.6 times more Vitamin B3 and 3.3 times more Vitamin B5 than Raw Potato Skin.
- Both Potato Skin and Snacks, rice cakes, brown rice, plain, unsalted provide similar amounts of Vitamin B9 per seven ounces.
- 7 ounces of Potato Skin have insufficient amounts of Vitamin B1
- 7 ounces of Snacks, rice cakes, brown rice, plain, unsalted have insufficient amounts of Vitamin C
- Both Raw Potato Skin as well as Snacks, rice cakes, brown rice, plain, unsalted have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in seven ounces.
Comparing minerals per 7 ounces for Potato Skin vs Snacks, rice cakes, brown rice, plain, unsalted:
- 7 ounces of Potato Skin have 2.7 times more Calcium, 2.2 times more Iron, 1.4 times more Potassium and 14.4 times more Water than Snacks, rice cakes, brown rice, plain, unsalted.
- While 7 oz of Snacks, rice cakes, brown rice, plain, unsalted contain 5.7 times more Magnesium, 6.2 times more Manganese, 9.5 times more Phosphorus, 82 times more Selenium and 8.6 times more Zinc than Raw Potato Skin.
- Both Potato Skin and Snacks, rice cakes, brown rice, plain, unsalted contain similar levels of Copper per seven ounces.
- 7 ounces of Potato Skin lack sufficient amounts of Selenium
- 7 ounces of Snacks, rice cakes, brown rice, plain, unsalted lack sufficient amounts of Calcium
Comparison of macro-nutrients per 7 ounces:
- 7 oz of Snacks, rice cakes, brown rice, plain, unsalted contain 6.7 times more Energy, 28 times more Fat, 30.3 times more Omega 6, 6.6 times more Carbohydrate, 1.7 times more Fiber and 3.2 times more Protein than Raw Potato Skin.
- 7 ounces of Potato Skin provide inadequate amounts of Omega 6
- Both Raw Potato Skin as well as Snacks, rice cakes, brown rice, plain, unsalted provide inadequate amounts of Omega 3 in seven ounces.