Nutrient Comparison: Cooked Broccoli Raab VS Fast-food Cola per 100 g
Compare the macro and micronutrient content in 100 g of Cooked Broccoli Raab versus 100 g of Fast-food Cola to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Cooked Broccoli Raab vs Fast-food Cola:
- 100 grams of Cooked Broccoli Raab have more Vitamin A, more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B5, more Vitamin B6, more Vitamin B9, more Vitamin C, more Vitamin E and more Vitamin K than Fast-food Cola.
- 100 grams of Fast-food Cola have insufficient amounts of Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B9, Vitamin C, Vitamin E and Vitamin K
- Both Cooked Broccoli Raab as well as Carbonated Fast-food Cola have insufficient amounts of Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Cooked Broccoli Raab vs Fast-food Cola:
- 100 grams of Cooked Broccoli Raab have 59 times more Calcium, 75 times more Copper, 11.5 times more Iron, more Magnesium, 190 times more Manganese, 8.2 times more Phosphorus, 171.5 times more Potassium, 13 times more Selenium, 14 times more Sodium and 27 times more Zinc than Fast-food Cola.
- Both Cooked Broccoli Raab and Fast-food Cola contain similar levels of Water per 100 grams.
- 100 grams of Fast-food Cola lack sufficient amounts of Calcium, Copper, Iron, Magnesium, Manganese, Phosphorus, Potassium, Selenium and Zinc
Comparison of macro-nutrients per 100 grams:
- 100 grams of Cooked Broccoli Raab have more Omega 3, more Fiber and 54.7 times more Protein than Fast-food Cola.
- While 100 g of Carbonated Fast-food Cola contain 3.1 times more Carbohydrate and 14.5 times more Sugars than Cooked Broccoli Raab.
- 100 grams of Fast-food Cola provide inadequate amounts of Omega 3, Fiber and Protein
- Both Cooked Broccoli Raab as well as Carbonated Fast-food Cola provide inadequate amounts of Energy and Omega 6 in 100 grams.