Comparing Nutrients in 100 grams Canned Carrots with Liquids and Salt VS White Reduced-calorie Bread

Macros Ratio

	Protein	Fat	Carbs
Canned Carrots with Liquids and Salt	9%	5%	86%
White Reduced-calorie Bread	15%	10%	75%

Macro Nutrients

	Canned Carrots with Liquids and Salt	White Reduced-calorie Bread	Recommended Dietary Allowance
Energy	0.79% 23kcal	7.14% 207kcal	2900kcal per day for Men 19-50 years
Fat	0.14% 0.14g	2.58% 2.5g	97g per day for Men 19-50 years
Saturated Fat	0.078% 0.025g	1.7% 0.55g	32g per day for Men 19-50 years
Omega 3	0.5% 0.008g	1.75% 0.028g	1.6g per day for Men 19-50 years
Omega 6	0.33% 0.056g	3.12% 0.53g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	4.13% 5.37g	34% 44.3g	130g per day for Men 19-50 years
Sugars	3.4% 2.46g	6.57% 4.76g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	4.74% 1.8g	25.5% 9.7g	38g per day for Men 19-50 years
Protein	1.04% 0.58g	15.5% 8.7g	56g per day for Men 19-50 years

Vitamins

	Canned Carrots with Liquids and Salt	White Reduced-calorie Bread	Recommended Dietary Allowance
Vitamin A	68% 613μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	1.6% 0.019mg	34% 0.41mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	2.08% 0.027mg	22.2% 0.29mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	2.63% 0.42mg	22.8% 3.64mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	2.8% 0.14mg	9.24% 0.46mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	8.6% 0.11mg	3.23% 0.042mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	2% 8μg	23.8% 95μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	11.7% 0.28μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	2.22% 2mg	0.56% 0.5mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	4.87% 0.73mg	1.27% 0.19mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	8.17% 9.8μg	0.5% 0.6μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Canned Carrots with Liquids and Salt	White Reduced-calorie Bread	Recommended Dietary Allowance
Calcium	3.1% 31mg	9.4% 94mg	1000mg per day for Men 19-50 years
Copper	11.4% 0.1mg	36.7% 0.33mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	6.5% 0.52mg	40% 3.2mg	8mg per day for Men 19-50 years
Magnesium	2.14% 9mg	5.48% 23mg	420mg per day for Men 19-50 years
Manganese	19.6% 0.45mg	17% 0.39mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	2.86% 20mg	17.3% 121mg	700mg per day for Men 19-50 years
Potassium	5.1% 173mg	2.24% 76mg	3400mg per day for Men 19-50 years
Selenium	0.73% 0.4μg	39.5% 21.7μg	55μg per day for Men 19-50 years
Sodium	16% 240mg	32% 479mg	1500mg per day for Men 19-50 years
Zinc	2.64% 0.29mg	12% 1.34mg	11mg per day for Men 19-50 years
Water	2.5% 93g	1.16% 43g	3700g per day for Men 19-50 years

Nutrient Comparison: Canned Carrots with Liquids and Salt VS White Reduced-calorie Bread per 100 g

Compare the macro and micronutrient content in 100 g of Canned Carrots with Liquids and Salt versus 100 g of White Reduced-calorie Bread to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 100 grams of Canned Carrots with Liquids and Salt vs White Reduced-calorie Bread:

• 100 grams of Canned Carrots with Liquids and Salt have more Vitamin A, 2.7 times more Vitamin B6, 4 times more Vitamin C, 3.8 times more Vitamin E and 16.3 times more Vitamin K than White Reduced-calorie Bread.
• While 100 g of White Reduced-calorie Bread contain 21.6 times more Vitamin B1, 10.7 times more Vitamin B2, 8.6 times more Vitamin B3, 3.3 times more Vitamin B5, 11.9 times more Vitamin B9 and more Vitamin B12 than Canned Carrots Solids and Liquids with Salt.
• 100 grams of Canned Carrots with Liquids and Salt have insufficient amounts of Vitamin B1 and Vitamin B12
• 100 grams of White Reduced-calorie Bread have insufficient amounts of Vitamin A, Vitamin C, Vitamin E and Vitamin K
• Both Canned Carrots Solids and Liquids with Salt as well as White Reduced-calorie Bread have insufficient amounts of Vitamin D in 100 grams.

Comparing minerals per 100 grams for Canned Carrots with Liquids and Salt vs White Reduced-calorie Bread:

• 100 grams of Canned Carrots with Liquids and Salt have 2.3 times more Potassium and 2.2 times more Water than White Reduced-calorie Bread.
• While 100 g of White Reduced-calorie Bread contain 3 times more Calcium, 3.2 times more Copper, 6.1 times more Iron, 2.6 times more Magnesium, 6.1 times more Phosphorus, 54.3 times more Selenium, 2 times more Sodium and 4.6 times more Zinc than Canned Carrots Solids and Liquids with Salt.
• Both Canned Carrots with Liquids and Salt and White Reduced-calorie Bread contain similar levels of Manganese per 100 grams.
• 100 grams of Canned Carrots with Liquids and Salt lack sufficient amounts of Selenium

Comparison of macro-nutrients per 100 grams:

• 100 g of White Reduced-calorie Bread contain 9 times more Energy, 17.9 times more Fat, 9.5 times more Omega 6, 8.2 times more Carbohydrate, 1.9 times more Sugars, 5.4 times more Fiber and 15 times more Protein than Canned Carrots Solids and Liquids with Salt.
• 100 grams of Canned Carrots with Liquids and Salt provide inadequate amounts of Energy, Omega 6 and Protein
• Both Canned Carrots Solids and Liquids with Salt as well as White Reduced-calorie Bread provide inadequate amounts of Omega 3 in 100 grams.