Nutrient Comparison: Cassava VS Snacks, corn-based, extruded, chips, barbecue-flavor per 100 g
Compare the macro and micronutrient content in 100 g of Cassava versus 100 g of Snacks, corn-based, extruded, chips, barbecue-flavor to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Cassava vs Snacks, corn-based, extruded, chips, barbecue-flavor:
- 100 grams of Cassava have 12.1 times more Vitamin C than Snacks, corn-based, extruded, chips, barbecue-flavor.
- While 100 g of Snacks, corn-based, extruded, chips, barbecue-flavor contain 31 times more Vitamin A, 4.4 times more Vitamin B2, 1.9 times more Vitamin B3, 1.3 times more Vitamin B5, 2.6 times more Vitamin B6 and 1.4 times more Vitamin B9 than Raw Cassava.
- Both Cassava and Snacks, corn-based, extruded, chips, barbecue-flavor provide similar amounts of Vitamin B1 per 100 grams.
- 100 grams of Cassava have insufficient amounts of Vitamin A
- 100 grams of Snacks, corn-based, extruded, chips, barbecue-flavor have insufficient amounts of Vitamin C
- Both Raw Cassava as well as Snacks, corn-based, extruded, chips, barbecue-flavor have insufficient amounts of Vitamin B12 in 100 grams.
Comparing minerals per 100 grams for Cassava vs Snacks, corn-based, extruded, chips, barbecue-flavor:
- 100 g of Snacks, corn-based, extruded, chips, barbecue-flavor contain 8.2 times more Calcium, 1.7 times more Copper, 5.7 times more Iron, 3.7 times more Magnesium, 2 times more Manganese, 7.7 times more Phosphorus, 5.9 times more Selenium, 54.5 times more Sodium and 3.1 times more Zinc than Raw Cassava.
- Both Cassava and Snacks, corn-based, extruded, chips, barbecue-flavor contain similar levels of Potassium per 100 grams.
- 100 grams of Cassava lack sufficient amounts of Calcium and Selenium
Comparison of macro-nutrients per 100 grams:
- 100 g of Snacks, corn-based, extruded, chips, barbecue-flavor contain 3.3 times more Energy, 116.8 times more Fat, 60.3 times more Saturated Fat, 72.4 times more Omega 3, 466.9 times more Omega 6, 1.5 times more Carbohydrate, 2.9 times more Fiber and 5.1 times more Protein than Raw Cassava.
- 100 grams of Cassava provide inadequate amounts of Omega 3 and Omega 6